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Kobe Beef in Kobe: 20 Famous Restaurants Offering the Best Branded Wagyu Beef

Update-Date: Jul 28, 2025

Author: SAVOR JAPAN

Kobe Beef in Kobe: 20 Famous Restaurants Offering the Best Branded Wagyu Beef

Kobe beef is one of Japan's most famous gourmet foods. Kobe, where Kobe beef is produced, is home to a number of popular restaurants where you can eat the highest grade of meat. In addition to steaks and teppan-yaki, we recommend sukiyaki and shabu-shabu, which are unique Japanese dishes. In this issue, we will introduce some of the best restaurants where you can savor Kobe beef and other excellent Japanese beef brands from around Japan.

1. Yakiniku Kobe Jushiya
2. Yakiniku Kobe Gyumaru

3. Kobe Teppan Steak Iwasaki
4. Kobe Beef Yamato
5. Watahan
6. Teppan Yakiniku Steak Mikinao
7. Kobe Beef Yakiniku Okatora
8. Kobe Beef Steak Hana-Houbi
9. Beefsteak Kawamura Sannomiya main branch
10. Charcoal grilled steak and wine obiobi
11. Kobegyu Steak Vesta
12. Kobe Koushiya

13. Kobe Plaisir
14. Nikomi Humburg Kobe Kippo
15. Nick
16. ISAGO (Hotel ISAGO Kobe)
17. MARCO
18. Kobe Beef Steak SAKURA
19. Kobe Steak Sai Dining
20. Originator of Teppanyaki Steak Misono, Kobe Main branch

1. Yakiniku Kobe Jushiya

Kobe Beef in Kobe: 5 Famous Restaurants Offering the Best Branded Wagyu Beef

Yakiniku Kobe Jushiya, a short walk from Kobe Motomachi Station, offers casual dining of world-renowned Kobe Beef at reasonable prices. The restaurant's stylish, spacious seating ensures a comfortable yakiniku experience. The menu features easy-to-try dishes like "Today's Assorted Kobe Beef" and reasonably priced selected Japanese beef like "Yamagata Beef". Its proximity to the station and introduction to Japanese food culture makes it an ideal spot for international guests. Yakiniku Kobe Jushiya brings the highest grade of Japanese Wagyu beef, Kobe Beef, within easier reach.

Yakiniku Kobe Jushiya

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Tuesday
Average price: [Dinner] 4,500 JPY / [Lunch] 1,600 JPY
Access: About 1-minute south from the west exit of JR Motomachi Station. Located on the basement floor of a building with Nakau on the first floor.
Address: B1F, Nishiki Bldg., 2-10-1, Motomachi-dori, Chuo-ku, Kobe-shi, Hyogo Map
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2. Yakiniku Kobe Gyumaru

Just 3 minutes from Sannomiya Station, Yakiniku Kobe Gyumaru serves premium Japanese Black Wagyu at reasonable prices. Popular dishes include thick-sliced salted tongue, misuji, and melt-in-your-mouth Wagyu sirloin steak. Course meals and an all-you-can-drink plan make it great for banquets and business dinners. With spacious seating across two floors, it suits anything from casual drinks to group events. Conveniently located and available for private rental for up to 70 guests, it's ideal for both business and personal gatherings.

Yakiniku Kobe Gyumaru

Open: 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed: None
Average price: [Dinner] 4,000 JPY
Access: 5-minute walk from Sannomiya Station on JR Line
Address: 2F,3F, Kitanozaka Miyako Bldg., 4-6-3, Kano-cho, Chuo-ku, Kobe-shi, Hyogo Map
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3. Kobe Teppan Steak Iwasaki

A restaurant where you can fully enjoy the delicious taste of Kobe beef and Kuroge Wagyu beef as it is

Kobe Teppan Steak Iwasaki is located near Ikuta Shrine, which has a history of over 1,800 years. The restaurant offers A5-grade Kobe beef and specially selected Japanese black beef recommended with confidence by a chef who has devoted himself to Teppan cuisine. Seafood from the Seto Inland Sea and seasonal vegetables are also prepared using the finest ingredients. In addition to meat, you can savor the full flavor of a variety of carefully selected ingredients.

When you open the wooden door, you will find a stylish space with white as its base color. The restaurant has a total of 13 seats, with only counter seating. Each seat is spacious, so you can dine in a relaxed and comfortable atmosphere. The rich aroma of meat grilled in front of you will make your day a special one.

Kobe Teppan Steak Iwasaki

Open: [Monday, Tuesday, Thursday - Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 10:00 pm (L.O. 8:00 pm)
Closed: Wednesday
Average price: [Dinner] 10,000 JPY / [Lunch] 6,000 JPY
Access: 4 minutes walk from JR Sannomiya Station / On the second floor of the building with the green staircase, which can be seen one minute after entering Higashimon Street
Address: 2F, KOSIN Bldg., 1-3-5, Simo-yamate-dori, chuo-ku, Kobe-shi, Hyogo Map
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4. Kobe Beef Yamato

Experience the blissful collaboration of Kobe beef and wine

KOBE BEEF Yamato is conveniently located near Motomachi Station. Kobe Beef is one of Japan's top three beef brands, and the restaurant offers a wide variety of premium seafood in a teppanyaki style. The restaurant also offers a variety of excellent dishes, such as "Special Kobe Beef Steak" with a texture that melts in your mouth, "Kaisenyaki" with lobster and abalone, and "Wagyu Beef Stew," whose homemade bouillon is the key to its flavor.

The restaurant offers counter seats where you can dine with a view of Kobe in the background and serene box seats where you can watch the food being prepared right in front of you. There is a wide selection of red and white wines to accompany teppanyaki. The blissful collaboration will enrich your mind.

Kobe Beef Yamato

Open: [Monday-Thursday, Sunday, National Holidays, Day before National Holidays] Dinner 5:00 pm - 9:30 pm (L.O. 9:00 pm) / Lunch 12:00 pm - 3:00 pm (L.O. 2:30 pm) [Friday, Saturday] Dinner 5:00 pm - 00:00 am (L.O 11:30 pm)
Closed: Sunday
Average price: [Dinner] 7,000 JPY / [Lunch] 1,500 JPY
Access: About 150m from Motomachi Station on the Hanshin Main Line, about 2 minute's walk
Address: 7F, Yasutaka Bldg., 3-3-5, Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo Map
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5. Watahan

Tajima beef is the root of Kobe beef. Sanda beef, which inherits the mellow flavor and sweet fat of Tajima beef, is served in sukiyaki and shabu-shabu. The tender and delicate taste of Sanda beef and its melting texture are truly bliss in themselves. Try the "Sanda Beef Sukiyaki Course" or "Sanda Beef Sukiyaki Course" that includes mini beef steaks for a luxurious experience.

The restaurant is surrounded by a Japanese atmosphere, with spacious counter seats and sunken kotatsu seats where you can stretch out your legs. The restaurant can be used like a private room, so you can enjoy your meal without worrying about your surroundings. The staff will gently guide you on how to eat sukiyaki. You can rest assured that the staff will carefully grill the Sukiyaki so that you can eat it without missing the most delicious moment of Sanda beef.

Watahan

Open: Lunch 11:30 am - 2:00 pm Reservation required / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed: Sunday
Average price: [Dinner] 6,000 JPY
Access: 5-minute walk from Sannomiya Station on the Hanshin Main Line, 5-minute walk from Kobe Sannomiya Station on the Hankyu Kobe Main Line
Address: 4-9-17, Kano-cho, Chuo-ku, Kobe-shi, Hyogo Map
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6. Teppan Yakiniku Steak Mikinao

Teppanyaki Yakiniku Steak Mikinao is located on the third floor of a building, a 2-minute walk from Sannomiya Station. The restaurant's specialty is Kobe beef and domestic beef steaks grilled on a griddle. Iron plates are installed at all counter seats and tables, and the chef himself grills the meat right in front of the guests. The taste of freshly grilled meat combined with the live atmosphere is exceptional. If you want to enjoy Kobe beef steak easily, we also recommend lunch. The atmosphere inside the restaurant is calm and you can spend your time relaxing. It is also popular with foreign tourists, and an English menu is also available.

Teppan Yakiniku Steak Mikinao

Open: Lunch 11:00 am -3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm)
Closed: Irregular
Average price: [Dinner] 6,000 JPY / [Lunch] 3,500 JPY
Access: 2-minute walk from Sannomiya Station on the JR Kobe Line / 2-minute walk from Sannomiya Station on Kobe Municipal Subway Seishin-Yamate Line
Address: 3F, Jizo Bldg., 1-20-12, Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo Map
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7. Kobe Beef Yakiniku Okatora

Kobe Beef in Kobe: 8 Famous Restaurants Offering the Best Branded Wagyu Beef

The restaurant is a 6-minute walk from Sannomiya Station. Okatora is a three-story yakiniku restaurant located in a corner lined with restaurants. It is run by manager Takayuki Kato and owner Koji Okamoto, both former professional baseball players. After retiring from the baseball team, Mr. Okamoto was involved in meat processing and distribution, so he has a lot of knowledge about meat. Okatora offers Kobe beef from Hyogo Prefecture and other carefully selected Wagyu beef. The key to its popularity is not only the freshness and taste of the dishes but also the presentation, which is both visually impressive and reasonably priced. The three-story restaurant is a stylish space with counter and table seating on the first floor, semi-private rooms on the second floor, and private rooms with sunken kotatsu on the third floor, making it suitable for any occasion.

Kobe Beef Yakiniku Okatora

Open: Dinner 5:00 pm - 12:00 am (L.O. 11:00 pm)
Closed: Irregular
Average price: [Dinner] 6,000 JPY
Access: 6-minute walk from the West Exit of Sannomiya Station on JR Kobe Line, 4-minute walk from the West Exit of Kobe Sannomiya Station on Hankyu Kobe Line
Address: 2-2-8, Kitanagasa-dori, Chuo-ku, Kobe-shi, Hyogo Map
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8. Kobe Beef Steak Hana-Houbi

1 minute walk from Sannomiya Station. Hana-Houbi, a Kobe beef steak restaurant, is located on the second floor of a building in a back alley near Ikuta Shrine. This is a teppanyaki restaurant that serves authentic Kobe beef certified by the Kobe Meat Distribution Promotion Council. The steaks grilled with the skill of a chef with over 30 years of experience are popular. You can also enjoy live abalone, lobster, and fresh vegetables on the teppanyaki grill. They also have a wide selection of drinks that go well with the food, including domestic whiskey and wine. All seats in the restaurant are counter seats, and the sight, smell, and sound of meat and seafood being grilled on the griddle right in front of you makes the food even more delicious.

Kobe Beef Steak Hana-Houbi

Open: [Weekdays, Saturday, Sunday, National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:30 pm) *Reservations must be made at least 2 days in advance. / Dinner 5:00 pm - 10:00 pm (L.O. 8:00 pm)
Closed: Irregular
Average price: [Dinner] 20,000 JPY / [Lunch] 15,000 JPY
Access: 1 minute walk from West Exit 3 of Sannomiya Station on the Subway Yamate Line, 5 minutes walk from West Exit of Hankyu Sannomiya Station, 7 minutes walk from West Exit of JR Sannomiya Station (near Ikuta Shrine)
Address: 2F, TN-II Bldg., 2-11-30, Shimoyamate-dori, Chuo-ku, Kobe-shi, Hyogo Map
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9. Beefsteak Kawamura Sannomiya main branch

4. Beefsteak Kawamura Sannomiya main branch

[Beefsteak Kawamura Sannomiya branch] serves the first prize winning champion beef and winning award supreme meat at Kobe beef exhibition. Our skillful chef perfectly grill the meat according to the condition such as thickness of the meat, the amount of fat, and how it is marbled. The performance on teppanyaki (grilled on iron griddle) in front of you is like a live show. The recommendation among a good variety of course menu is [Steak Course Using the First Prize Winning Kobe Beef]. The 3 different meat portions are available at 100g, 140g, and 180g of your choice. How about a cozy premium moment at the sophisticated brick wall restaurant?

Beefsteak Kawamura Sannomiya main branch

Open: [Weekdays except Monday, National Holidays, Day before National Holidays] Lunch 11:30 am - 4:00 pm (L.O. 3:00 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:30 pm)
Closed: Monday
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access: 2 minutes walk from Sannomiya Station on JR Kobe Line. Walk along the nothern street of Tajima Kobe Bldg. towards west and turn right at the first corner
Address: 1F, Nuba spiritto Bldg., 4-5-13, Kano-cho, Chuo-ku, Kobe, Hyogo Map
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10. Charcoal grilled steak and wine obiobi

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1. Charcoal grilled steak and wine obiobi

Savor the finest dishes alongside a selection of wines at "obiobi." With a focus on quality ingredients, ranging from fresh seafood to organic vegetables and carefully chosen meats, the chef ensures each dish highlights the natural allure of its components. Don't miss their specialty charcoal-grilled creations, meticulously crafted over the grill. From premium Japanese Black Wagyu and Kobe beef to succulent New Zealand lamb chops, every bite is a testament to exceptional taste. Complementing the dining experience is an extensive beverage menu, featuring 1000 wines handpicked by the chef sommelier.

Charcoal grilled steak and wine obiobi

Open: [Tuesday - Saturday, Holidays, Days Before Holidays] Lunch 12:00-15:00 (L.O.13:00) [weekdays, Saturday, Holidays, Days Before Holidays] 17:00-23:00 (L.O. 21:30)
Closed: Sunday
Average price: [Dinner] 10,000 JPY / [Lunch] 4,000 JPY
Access: 5 minutes walk from Sannomiya Station, between Kitanozaka and Flower Road, 1 road to the east from shabushabu restaurant [Tokeiya]
Address: 1F Kobe Ito Bldg., , 4-9-29 Kano-cho, Chuo-ku, Kobe , Hyogo Map
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11. Kobegyu Steak Vesta

Kobe Beef in Kobe: 10 Famous Restaurants Offering the Best Branded Wagyu Beef

Vesta is a steak restaurant specializing in premium A5-grade Kobe beef, offering a luxurious dining experience. Private and semi-private rooms provide an intimate setting perfect for special occasions or memorable meals with loved ones. The restaurant features a wood-fired grill that imparts rich aromas and flavors, engaging all five senses. Using proprietary aging techniques, the Kobe beef’s flavor is deeply enhanced, delivering an intensely rich and unforgettable taste with every bite.

Kobegyu Steak Vesta

Open: [Tuesday-Sunday, National Holidays, Day Before National Holiday] Lunch 11:30 am - 4:00 pm Last entry 2:00 am / Dinner 5:00 pm - 9:00 pm
Closed: Monday
Average price: [Dinner] 10,000 JPY / [Lunch] 6,000 JPY
Access: 5-minute walk from Sannomiya Station on each line
Address: 2-12-16, Shimoyamate-dori, Chuo-ku, Kobe-shi, Hyogo Map
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Kobe Koushiya

Kobe Beef in Kobe: 11 Famous Restaurants Offering the Best Branded Wagyu Beef

Located a 10-minute walk from Sumiyoshi Station, Kobe Koushiya is a yakiniku restaurant certified as a "Kobe Beef Designated Registered Restaurant." This restaurant is particular about not only the quality of the meat, but also the thickness and cutting method. We recommend the "90-minute all-you-can-eat Kobe beef, thick-sliced meat, and premium yakiniku, plus all-you-can-drink" plan, which allows you to fully enjoy yakiniku. This menu is a great value set that includes all-you-can-eat and all-you-can-drink, including Kobe beef ribs and their signature thick-sliced yakiniku, as well as seafood, salad, and cold noodles. The interior is a stylish space with rustic plaster walls and iron lighting hanging from them. In addition to spacious table seating separated by partitions, there is also a semi-private room at the back of the restaurant.

Kobe Koushiya

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Dinner 3:00 pm - 12:00 am (L.O. 11:30 pm) *Last entry at 10:00 pm
Closed: Tuesday
Average price: [Dinner] 10,000 JPY
Access: 10-minute walk from Sumiyoshi Station on JR Kobe Line and Rokko Liner
Address: 4-3-6, Tanaka-cho, Higashi-nada-ku, Kobe-shi, Hyogo Map
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Kobe Plaisir

Kobe Plaisir, a restaurant directly managed by JA Zennoh Hyogo, is located a five-minute walk from Sannomiya Station and serves dishes that bring out the natural flavors of Hyogo Prefecture's agricultural and livestock products, including Kobe beef, rice, and onions. The main course is teppanyaki, featuring A4 and A5-grade Kobe beef, spiny lobster, abalone, and other dishes. The luxurious interior offers counter seating as well as table and sofa seating. The southern part of Hyogo Prefecture, where Kobe City is located, is an area with many famous sake breweries. This restaurant also has a wide selection of local sake. Why not start by trying the sake tasting set, which allows you to try a little bit of each of the three recommended sakes to find your favorite?

Nikomi Humburg Kobe Kippo

Located a five-minute walk from Sannomiya Station, Nikomi Humburg Kobe Kippo is a restaurant where you can casually enjoy Kobe beef steaks and hamburgers. Popular menu items include the Kobe Beef Steak, which lets you fully savor the delicious flavor of the meat, and the Kobe Beef Hamburger, which is made with 100% Kobe beef. The restaurant also offers a Kobe Beef Steak Course, which features the restaurant's signature dishes, centered around Kobe beef steak. The restaurant has a casual and relaxing atmosphere, allowing you to enjoy a leisurely meal. As the restaurant is close to the station, it is recommended for dinner as well as lunch during your Kobe sightseeing trip. If you would like to experience Kobe beef at least once during your stay in Kobe, be sure to stop by.

Nikomi Humburg Kobe Kippo

Open: Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:00 pm)
Closed:
Average price: [Dinner] 1,500 JPY
Access: 3-minute walk from Sannomiya-Hanadokeimae Station on Kobe City Subway, 5-minute walk from JR Sannomiya Station/ Kobe Sannomiya Station on Hankyu Railway and Hanshin Electric Railway
Address: B1F-19, Sun Plaza, 1-8-1, Sannomiya-cho, Chuo-ku, Kobe-shi, Hyogo Map
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Nick

Located a five-minute walk from Kencho-mae Station, Nick is a butcher shop with an attached space where you can casually enjoy high-quality meat dishes. The display case features a variety of meats carefully selected by the owner. By purchasing this meat and paying a service charge of 500 yen per person, you can enjoy freshly prepared meat dishes in the eat-in area inside the shop. The menu features authentic meat dishes such as the "Kobe Beef Double Steak Lunch" and the "Kobe Beef Rump Steak Plate Set." The shop's exterior, decorated in white and navy blue, has a sophisticated cafe-like atmosphere. Why not try the special experience of choosing your own meat from the display case and having it prepared for you?

ISAGO (Hotel ISAGO Kobe)

Located a five-minute walk from Shin-Kobe Station, Hotel ISAGO Kobe is a Japanese restaurant located inside a traditional Japanese inn. We recommend the "Miyabi" Kobe Beef Kaiseki, a course meal showcasing the best of Kobe beef. Enjoy A5-rank Kobe beef, whose flavor is concentrated through ice-temperature aging, resulting in meltingly tender and rich flavor. The entrance door features the traditional Japanese technique of "Kumiko" craftsmanship, creating a sophisticated and relaxing Japanese atmosphere. The restaurant offers a variety of private rooms for groups of two or more, making it perfect for families. Lunchtime lunch sets for children, "Children's Lunch A" and "Children's Lunch B," are also available, each with a toy.

ISAGO (Hotel ISAGO Kobe)

Open: [Weekdays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) (Available on Saturdays, Sundays, and national holidays for an additional 550 yen/person), [Weekdays, Saturday, Sunday, National Holidays] Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
Closed: Irregular
Average price: [Dinner] 10,000 JPY / [Lunch] 5,000 JPY
Access: 5-minute by taxi from Sannomiya Station / (Take the Kobe City Bus, and get off at Kumochi 6-chome stop. It is located just south.)
Address: 4-3-7, Kumochi-cho, Chuo-ku, Kobe-shi, Hyogo Map
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MARCO

Located an eight-minute walk from Sannomiya Station, MARCO is a teppanyaki restaurant where you can enjoy Kobe beef and Japanese Black Wagyu beef. The Kobe beef is sourced from a ranch in the same Hyogo Prefecture. The owner, with his extensive teppanyaki experience, meticulously prepares the Kobe beef to bring out its full flavor. The chic interior features 10 counter seats with a hot plate where you can watch the food being prepared right before your eyes. The warm atmosphere allows you to relax and enjoy your meal. Approximately 120 wines are available to pair with steaks. The wide selection, from casual to vintage, has been carefully selected by the sommelier-certified proprietors.

MARCO

Open: [Monday, Wednesday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 - 3:00 pm (L.O.2:00 pm) / Dinner 6:00 pm - 11:00 pm (L.O. 9:00 pm)
Closed: Tuesday
Average price: [Dinner] 15,000 JPY / [Lunch] 6,000 JPY
Access: 8-minute walk from Kobe-Sannomiya Station on Hankyu Railway, Sannomiya Station, and Kyukyoryuchi-Daimarumae Station on the Kobe Municipal Subway. 11-minute walk from Motomachi Station on the JR Line.
Address: 1F, 2-17-3, Naka Yamate-dori, Chuo-ku, Kobe-shi, Hyogo Map
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Kobe Beef Steak SAKURA

Located a five-minute walk from Sannomiya Station, Kobe Beef Steak SAKURA serves A5-rank Kobe beef in two styles: teppanyaki steak and teppanyaki shabu-shabu. A wide variety of course meals are available that allow you to fully enjoy Kobe beef. They also offer Kobe beef minced meat, which is the perfect final dish to accompany your meal, allowing you to truly enjoy everything Kobe beef has to offer. The interior of the restaurant has a modern Japanese atmosphere, with colorful washi paper lanterns and dragons and cherry blossoms decorated on the walls. There are three counter seats with teppan grills, all of which allow you to watch the chefs prepare the ingredients up close. Menus in English and Chinese are also available, making it easy for foreign tourists to drop in with ease.

Kobe Beef Steak SAKURA

Open: Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:30 pm (L.O. 9:00 pm)
Closed: Monday
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access: 5-minute walk from [Sannomiya Station]. On the 2nd floor of the building next to Ikuta Shrine.
Address: 203, Lion Bldg. Sannomiya, 2-17-10, Shimoyamate-dori, Chuo-ku, Kobe city, Hyogo Map
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Kobe Steak Sai Dining

Kobe Steak Sai Dining, located a five-minute walk from Sannomiya Station, is a restaurant that sources the highest quality, award-winning A5-ranked Kobe beef. The standard menu item is the "A5 Kobe Beef Sirloin Steak Course." Another popular option is the "A5 Special Kobe Beef Chateaubriand Steak," which allows you to savor the rarest Chateaubriand. The course menu includes not only meat, but also colorful seasonal vegetables carefully selected by a vegetable sommelier. The stylish restaurant features striking white wall tiles and three counter seats with a lively atmosphere. A wide selection of drinks, including wine and champagne, is available, and an all-you-can-drink plan can be added to any course.

Kobe Steak Sai Dining

Open: Lunch 11:30 am - 3:00 pm (Last Entry 2:00 pm) / Dinner 5:00 pm - 10:00 pm (Last Entry 9:00 pm)
Closed: None
Average price: [Dinner] 13,000 JPY / [Lunch] 5,000 JPY
Access: 5 minutes on foot from Sannomiya Station. Upon exiting the station, proceed west along Sunset-dori Street, make a right at the street after the intersection with Tor Road, and the restaurant will be 150 meters ahead on the right.
Address: B1 Cosmo Building, 3-1-9 Shimoyamate-dori, Chuo-ku, Kobe, Hyogo Map
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Originator of Teppanyaki Steak Misono, Kobe Main branch

Located a two-minute walk from Sannomiya Station, Originator of Teppanyaki Steak Misono, Kobe Main branch, is a long-established teppanyaki restaurant founded in 1945. They offer a wide variety of seafood, including Kobe beef and A4 and A5-grade Japanese Black Wagyu beef, as well as lobster and abalone. They offer a wide selection of a la carte dishes and course meals featuring Kobe beef. A constantly changing selection of local sake complements the steaks. The teppan (teppanyaki grill) on which the chefs perform their techniques is custom-designed, from thickness to temperature control. Located on the top floor of the building, the counter seats facing the glass windows offer an open feel. Dine in natural light during the day and take in the beautiful Kobe cityscape at night.

Originator of Teppanyaki Steak Misono, Kobe Main branch

Open: Lunch: 11:30 am - 2:30 pm (L.O. 1:30 pm) / Dinner: 5:00 pm - 10:00 pm (L.O. 9:00 pm )
Closed: None
Average price: [Dinner] 15,000 JPY / [Lunch] 5,000 JPY
Access: 2 minutes walk toward North from the West Exit of the [Sannomiya Station], the Hankyu Kobe line; directly outside of the West Exit 1, the Sannomiya station, the Kobe city subway lines.
Address: 8F, Misono Building, 1-1-2 Shimo-yamatedori, Chuo-ku, Kobe City, Hyogo Map
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