CANTINA Elboraccho (Hakata Station｜Dining Bar)

[Marinera] A fisherman's dish with octopus sauteed with garlic and red pepper.

730 JPY

[Pastor] Tacos popular since we were established. 

From 680 JPY

[Caesar Salad] Enjoy the authentic taste of popular salads.

710 JPY

★ is a guide to spiciness

Guacamole (avocado, chili pepper and coriander dip)

715 JPY

Mexican Pickles for Adults (Colorful Pickled Vegetables)

418 JPY

Chorizo Surtida (Assortment of fresh chorizo and habanero chorizo)

583 JPY

Papas Picante (slightly spicy Mexican fries)

638 JPY

Oaxaca cheese platter (Oaxaca cheese and hard Grana Padana cheese)

858 JPY

Manitas (Mexican fried pork trotters stewed in spices)

693 JPY

Nachos

858 JPY

Mexican stir-fried gizzard

638 JPY

"Marinera" fisherman's dish of octopus fried with garlic and chili peppers

858 JPY

Camaron Chico (shrimp seasoned with lemon and salt)

638 JPY

Cold octopus and avocado (octopus and avocado with spicy aurora sauce)

803 JPY

Shrimp in smoked sauce (shrimp stewed in smoked chili pepper salsa)

979 JPY

Taste the origin of the classic salad: "Caesar Salad"

858 JPY

Aguacate salad (avocado and boiled shrimp with tartar sauce)

869 JPY

Mexican salad (spicy salad with cactus and jalapeno)

913 JPY

Tacos "Pastor" have been loved since the restaurant opened

From 748 yen

Pastor (a Mexican classic taco made from grilled pork marinated in more than 10 kinds of spices and vegetables)

748 JPY

Camaron con queso (Tacos with sautéed shrimp and chili peppers)

715 JPY

Carne con queso (stir-fried beef and cheese tacos)

792 JPY

Tinga de Pollo (chicken thighs stewed in smoked chili pepper salsa and Mexican rice)

682 JPY

Carne con frijoles (beef and pinto bean tacos)

781 JPY

Dechebrado (chicken breast with pinto beans and cheese)

759 JPY

Chorizo con queso (chorizo and original blend cheese burrito)

792 JPY

Synchronisada (avocado dip and cheese in a tortilla)

781 JPY

Enchiladas Verde (sour green tomato sauce)

858 JPY

Tortilla Marina (mild taco shell made from wheat flour)

374 JPY

Almojo (Fruity Mexican Shrimp Sauteed in Garlic)

979 JPY

Almojo with Habanero

1,144 JPY

Mariscos Queso (shrimp and seafood stewed in cheese cream sauce)

1,045 JPY

Setas (Mexican-style mushrooms sautéed in garlic oil)

935 JPY

Carne fugo (a stew of pinto beans and beef tendons)

803 JPY

Beef sagari arratura (beef steak)

1,518 JPY

Arroz Mexicana (Mexican-style paella and chicken rice)

1,078 JPY

Brulee (cinnamon and rum flavored brulee)

583 JPY

Platano Chimichanga (fried banana wrapped in taco shell topped with caramel and vanilla ice cream)

638 JPY

Ice cream (homemade ice cream of the day)

385 JPY

Gateau au Chocolat (classic dessert)

583 JPY