SAVOR JAPAN Kyoto and Osaka Area Osaka, Italian Umeda/Kitashinchi, Italian Fukushima/Noda, Italian foujita Menu

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foujita (Fukushima/Noda｜Italian)

foujita

foujita

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

06-4799-0240 (+81-6-4799-0240)
Buat Reservasi
Markah
Menu kursus
Assorted 3 kinds of Tataki (loin, tender, liver)

Assorted 3 kinds of Tataki (loin, tender, liver)

Kawachi duck, freshly slaughtered in the morning, is quickly seared and served as if like sashimi. It is the specialty of the restaurant.

2,100 JPY

foujita's Galette - Complete Premium

foujita's Galette - Complete Premium

A superb galette baked with the finest ingredients. Smoked Kawachi duck loin, Ishimoto Farm's egg, and gruyere cheese are combined with a savory dough made from Japanese buckwheat flour. It has a simple but deep taste.

2,100 JPY

Kamo Seiro

Kamo Seiro

Using Fujino's hand-made Nihachi soba noodles (soba made with 80% buckwheat and 20% wheat flour). The warm soup is filled with roasted Kawachi duck and plenty of Namba leeks. Enjoy the firm and chewy soba noodles with the soup. The sweetness of duck and leeks creates harmony. *It changes to seasonal vegetables every season.

2,100 JPY

◆◆a la carte◆◆

■ Appetizers and vegetables

Assortment of 3 types of appetizers

Assortment of 3 types of appetizers

We prepare seasonal vegetables, seafood, and Kawachi duck in a variety of different dishes each day. We will prepare enough for the number of people.

\900

Assortment of 3 types of soba noodles

Assortment of 3 types of soba noodles

"Let's start with soba noodles" is a new suggestion from foujita. 1. Homemade smoked oil and a little citrus 2. Garlic oil and garlic chips 3. Popular truffle soba noodles We will prepare 3 types of small portions for each person.

\750

Yoshida Farm's Caciocavallo cheese rolled in grilled seaweed (6 pieces)

Yoshida Farm's Caciocavallo cheese rolled in grilled seaweed (6 pieces)

We order this rare cheese, Caciocavallo, from Yoshida Farm in Kibi, Okayama Prefecture. It is grilled on a hot plate and wrapped in bite-sized nori rolls.

\660

Duck ham and fruit salad

Duck ham and fruit salad

Homemade duck ham and seasonal fruit salad

\1300

Duck miso bagna cauda with 7 kinds of colorful vegetables

Duck miso bagna cauda with 7 kinds of colorful vegetables

Homemade duck miso bagna cauda sauce. Great for dipping colorful seasonal vegetables.

\1500

■ Kawachi duck dishes

Grilled loin carpaccio topped with Parmigiano Reggiano

Grilled loin carpaccio topped with Parmigiano Reggiano

Lightly seared pork loin and fresh mushrooms with garlic mayonnaise sauce, topped with plenty of Parmigiano Reggiano.

\1900

Assortment of 3 kinds of seared meat [loin, chicken breast, liver]

Assortment of 3 kinds of seared meat [loin, chicken breast, liver]

Freshly slaughtered Kawachi duck is lightly seared and served like sashimi.

\2100

Specialty "Rare Cutlet"

Specialty "Rare Cutlet"

Fresh loin fried rare until crispy. Enjoy with rock salt and orange.

\1700

Assortment of 4 homemade smoked dishes

Assortment of 4 homemade smoked dishes

Loin, wings, fillet, and heart smoked in-house.

\1500

■Ajillo *2 slices of bread ¥200

Kawachi duck heart and green onion ajillo

Kawachi duck heart and green onion ajillo

Ajillo of crunchy chicken hearts and soft green onions

\1200

Camembert Cheese and Apple Ajillo

Camembert Cheese and Apple Ajillo

Hot Camembert cheese and apple ajillo

\1200

■ Galette made with domestic buckwheat flour

foujita's Galette "Complete Premium"

foujita's Galette "Complete Premium"

This galette is a treasure made with the best ingredients. The fragrant dough is made from domestic buckwheat flour, and it is topped with smoked Kawachi duck loin, eggs from Ishimoto Farm, and Gruyere cheese. It has a simple yet deep flavor.

\2100

Quattro Formaggi

Quattro Formaggi

Plenty of 4 kinds of cheese, just like pizza

\2000

■ Main dish (Kawachi duck)

Loin steak

Loin steak

Enjoy the loin with foujita's original steak sauce.

\3400

Confit of bone-in thigh meat

Confit of bone-in thigh meat

The thigh meat is tenderized in low-temperature oil and then carefully grilled.

\3200

Kawachi duck thigh brown stew

Kawachi duck thigh brown stew

A stew made by slowly simmering a whole piece of thigh meat. Enjoy with lots of vegetables.

\3000

Kawachi duck "Thigh meat stewed in red wine"

Kawachi duck "Thigh meat stewed in red wine"

A piece of thigh meat stewed in aromatic vegetables and red wine. The rich sauce goes perfectly with red wine.

\3000

■ Soba noodles (hand-made 28% soba)

Steamer

Steamer

We offer 28% buckwheat noodles made by hand every day using buckwheat flour carefully selected for each season from Akita and Hokkaido. The aroma and texture are exquisite, and it goes perfectly with the deep, flavorful broth. Enjoy it as the finale to a meal, and you'll be completely satisfied in both your stomach and your heart.

\880

Kake

Kake

This is handmade 28% buckwheat soba from Fujino Main Store. Please enjoy it with our special sauce.

\880

Duck steamer

Duck steamer

Fujino's handmade Nihachi soba noodles are dipped in a warm dipping sauce containing Kawachi duck loin and plenty of Namba leeks. The sweetness of the duck and leeks creates a harmonious dish. *At Fujita, seasonal vegetables are used.

\2100

Kamo Namba

Kamo Namba

Fujino's handmade Nihachi soba noodles are made with Kawachi duck loin and plenty of Namba leeks. The sweetness of the duck and leeks creates a harmonious combination in the warm broth. *At Fujita, seasonal vegetables are used depending on the season.

\2100

[foujita] Alternative soba noodles

[foujita] Alternative soba noodles

We offer new ways to enjoy soba noodles, such as foujita's ginger butter soba, tomato basil, duck miso soy milk, minced meat mixed soba, spicy curry, lemon, and ice soba. The flavors change with the seasons.

From \1200

Goes well with wine. Truffle soba

Goes well with wine. Truffle soba

Fujino's Nihachi soba noodles tossed in fragrant truffles and truffle oil. Enjoy with white wine.

\1800

■ Dessert

Natural ice cream

Natural ice cream

Please ask the staff about today's selection.

\440

Buckwheat tea pudding

Buckwheat tea pudding

\550

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

foujita

foujita

Fukushima/Noda , Umeda/Kitashinchi , Osaka

Japanese / Soba (noodles) , Western / General , Japanese / Nabe (hot pot)

Italian/French / Italian

Reservasi online

Buat Reservasi
Markah

Nomor telepon Tempat Makan

06-4799-0240 (+81-6-4799-0240)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
5-minute walk from Shin-Fukushima Station on JR Tozai Line
Masakan
Japanese / Soba (noodles), Western / General, Japanese / Nabe (hot pot) / Italian,Italian/French
Tutup
Wednesday
Harga rata-rata
Dinner: 8,000 JPY / Lunch: 1,200 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card / UnionPay

  • Pembayaran Kode QR Diterima

    WeChat Pay / Alipay / au PAY / d Payment / LINE Pay / Rakuten Pay / PayPay

Alamat
3-9-15, Fukushima, Fukushima-ku, Osaka-shi, Osaka map Tampilan luar
Alamat (untuk sopir taksi)
大阪府大阪市福島区福島3-9-15
Layanan Berbahasa Inggris
Tidak dikenal.
Fasilitas

Lunch / No smoking / Western cutlery / Reservations / Reserved rooms / Counter seating available / Sommelier/wine steward / course meals / Large wine selection / Restaurants with Facebook pages

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang