SAVOR JAPAN Kyoto and Osaka Area Osaka, Yakiniku/Wagyu (Japanese BBQ) Umeda/Kitashinchi, Yakiniku/Wagyu (Japanese BBQ) Fukushima/Noda, Yakiniku/Wagyu (Japanese BBQ) Yakiniku Yoisho Menu

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Yakiniku Yoisho (Fukushima/Noda｜Yakiniku/Wagyu (Japanese BBQ))

Yakiniku Yoisho

やきにく 宵緒

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

06-6345-8484 (+81-6-6345-8484)
Pesan Sekarang
Markah
Menu kursus
Rib Eye Roll Steak - The finest part of the rib eye, sliced thickly. Feel the satisfaction of this moment!

Rib Eye Roll Steak - The finest part of the rib eye, sliced thickly. Feel the satisfaction of this moment!

Its fine and delicate marbling is beautiful and melt-in-your-mouth tender. The seasoning is simple to maximize its rich flavor, using only salt. It also goes well with wasabi soy sauce.

150g 2,970 JPY

Kyukyoku-mori (for 2-3 people) - Surprising pricing! This is the ultimate set beyond determination.

Kyukyoku-mori (for 2-3 people) - Surprising pricing! This is the ultimate set beyond determination.

It is an exquisite dish to enjoy carefully selected A5 Wagyu beef. Assortment of special skirt, special loin, and Japanese Black beef tongue. Each time you grill it one by one, the rich flavor and juicy taste spread.

210g 3,850 JPY

Special Karubi (boneless short ribs) - Carefully selected parts of the meat, especially rich in marbling

Special Karubi (boneless short ribs) - Carefully selected parts of the meat, especially rich in marbling

The rare part of the beef, of which only two pieces can be obtained from a single cow, is characterized by its sweet and tasty flavor that spreads in the mouth. While it goes well with the sauce, it makes you feel the original taste of the meat.

1,350 JPY

Choose from 4 types of exquisite sauces that will determine the flavor

Choose from 4 types of exquisite sauces that will determine the flavor

The best quality meat needs a great sauce. There are four types of sauce that have been improved over and over: soy sauce sauce, salt sauce, miso sauce, and spicy sauce. The classic soy sauce sauce has been remade countless times in order to find the perfect flavor for the ingredients.
Our commitment starts from our sourcing. Enjoy the highest quality Japanese Black Beef from Hyogo Prefecture

Our commitment starts from our sourcing. Enjoy the highest quality Japanese Black Beef from Hyogo Prefecture

Procurement is the lifeblood of a butcher shop. That's why we always have a strict discerning eye and offer our products with absolute confidence.
<You can choose the thickness of the meat> Customize your own luxurious yakiniku to your liking

<You can choose the thickness of the meat> Customize your own luxurious yakiniku to your liking

All meat is cut by hand after ordering. Therefore, you can freely choose the width of the "red meat" cut at our restaurant! If you have a preference, please let us know the thickness of the meat.

Assortment

Surprisingly priced! The ultimate set that exceeds expectations is now available: "Ultimate serving (2-3 servings)"

Surprisingly priced! The ultimate set that exceeds expectations is now available: "Ultimate serving (2-3 servings)"

This is an exquisite dish where you can enjoy carefully selected A5 Wagyu beef. An assortment of premium skirt steak, special loin, and black wagyu beef tongue. Each piece is grilled to perfection, revealing a rich flavor and juicy taste.

210g 3850 yen

Assortment of 3 kinds of red meat (serves 2-3)

Assortment of 3 kinds of red meat (serves 2-3)

Today's recommended red meat

210g 3500 yen

Hearty mix of freshly slaughtered horumon (serves 3-4)

Hearty mix of freshly slaughtered horumon (serves 3-4)

4 to 6 varieties from today's recommendations

300g 2980 yen

9 kinds of horumon (3-5 servings)

9 kinds of horumon (3-5 servings)

Various hormones in small amounts

400g 3500 yen

Assortment of 4 kinds of tripe

Assortment of 4 kinds of tripe

Stomach 1 to 4, little by little

160g 1350 yen

You can choose the seasoning

You can choose the seasoning

Sauce, salt, covered in green onions, salted garlic, spicy and delicious sauce

Tongue Menu

Staten

Staten

1,750 JPY

Thickly sliced Japanese black beef tongue

Thickly sliced Japanese black beef tongue

2,530 JPY

Thick-sliced tongue

Thick-sliced tongue

1,450 JPY

Tongue tip

Tongue tip

980 JPY

Tongue sole

Tongue sole

980 JPY

Assortment of 3 kinds of tongue

Assortment of 3 kinds of tongue

120g 1550 yen

Yoisho's proud meat menu

Thickly sliced premium rib roast. Instant satisfaction! "Rib Steak"

Thickly sliced premium rib roast. Instant satisfaction! "Rib Steak"

The meat has a beautiful, finely textured, delicate marbling and a meltingly soft texture. To bring out the rich flavor to the fullest, it is simply seasoned with just salt. It also pairs perfectly with wasabi and soy sauce.

150g 2970 yen

Chopped sashimi

Chopped sashimi

Sagari is the cut next to skirt steak and has a similar taste.

150g 2180 yen

Grilled shabu-shabu

Grilled shabu-shabu

Please enjoy with our special egg sauce.

1,590 JPY

Carefully selected Japanese black beef

You can choose the thickness of the meat

You can choose the thickness of the meat

Thin slice/Normal slice/Thick slice
"Special Skirt Steak" is made using domestically produced Japanese Black Beef and is characterized by its rich flavor and texture.

"Special Skirt Steak" is made using domestically produced Japanese Black Beef and is characterized by its rich flavor and texture.

The lean meat and fat are perfectly intertwined, making it juicy yet refreshing. The savory aroma spreads while it is grilled, and the delicious flavor of the meat fills your mouth when you take a bite.

1,650 JPY

Specially selected loin

Specially selected loin

1,980 JPY

"Special Kalbi" is made by carefully selecting cuts with particularly rich fat and serving each piece with care.

"Special Kalbi" is made by carefully selecting cuts with particularly rich fat and serving each piece with care.

This rare cut, of which only two can be taken from each cow, is characterized by its sweet and savory flavor that spreads in your mouth as you put it in your mouth. It goes perfectly with the sauce, but also allows you to fully enjoy the natural flavor of the meat.

1,350 JPY

Triangle rose

Triangle rose

1,150 JPY

Marushin

Marushin

1,480 JPY

Hiuchi

Hiuchi

1,480 JPY

Turtle

Turtle

1,320 JPY

Top stripe

Top stripe

1,650 JPY

Specialty Hormones

All of our meat is for cooking only. Please make sure to grill it before eating.
Tetchan (island intestine)

Tetchan (island intestine)

870 JPY

Cow Skipper

Cow Skipper

Rare parts

870 JPY

Tsurami

Tsurami

Daikon radish and ponzu sauce

870 JPY

Tripe sandwich

Tripe sandwich

870 JPY

Regular skirt steak

Regular skirt steak

Made in the US

870 JPY

Mino (first stomach)

Mino (first stomach)

870 JPY

Beef rib

Beef rib

760 JPY

Urute

Urute

760 JPY

Bone-in short ribs

Bone-in short ribs

760 JPY

Akasen (fourth stomach)

Akasen (fourth stomach)

760 JPY

Liver (grilled with sauce)

Liver (grilled with sauce)

760 JPY

Jantung

Jantung

650 JPY

Small intestine

Small intestine

650 JPY

Korikori (aorta)

Korikori (aorta)

650 JPY

Honeycomb (second stomach)

Honeycomb (second stomach)

650 JPY

Omasum (third stomach)

Omasum (third stomach)

650 JPY

Haramisuji

Haramisuji

Sold out

650 JPY

Ago suji (tendon meat from around the jaw)

Ago suji (tendon meat from around the jaw)

650 JPY

Wiener

Wiener

650 JPY

You can choose the seasoning

You can choose the seasoning

Sauce, salt, covered in green onions, salted garlic, spicy and delicious sauce

Kimchi

Kimchi platter

Kimchi platter

780 JPY

Kimchi only

Kimchi only

Chinese cabbage/cucumber/radish/yam

450 yen each

Namul

Assorted namul

Assorted namul

850 JPY

Namul (single item)

Namul (single item)

Bean sprouts/spinach/carrots/osmium fern/radish

400 yen each

A la carte dishes

Grilled liver

Grilled liver

990 JPY

Roasted Yukhoe

Roasted Yukhoe

Sauce or wasabi soy sauce

1,200 JPY

Raw senmai

Raw senmai

700 JPY

Kokoro Sashi

Kokoro Sashi

750 JPY

Seared beef

Seared beef

880 JPY

Parboiled mino

Parboiled mino

750 JPY

Beef tendon with green onion and ponzu sauce

Beef tendon with green onion and ponzu sauce

600 JPY

Onisura with ponzu sauce

Onisura with ponzu sauce

450 JPY

Mengubah

Mengubah

450 JPY

Garlic foil

Garlic foil

500 JPY

soup

Egg soup

Egg soup

500 JPY

Seaweed soup

Seaweed soup

500 JPY

Guakatama soup

Guakatama soup

550 JPY

Yukgaejang soup

Yukgaejang soup

1,000 JPY

SOP buntut

SOP buntut

1,100 JPY

salad

White onion salad

White onion salad

550 JPY

Salad koreogi

Salad koreogi

500 JPY

Shabu-shabu tongue salad

Shabu-shabu tongue salad

830 JPY

Selada

Selada

550 JPY

salad

White rice (large)

White rice (large)

390 JPY

White rice (medium)

White rice (medium)

280 JPY

White rice (small)

White rice (small)

170 JPY

Changja roll

Changja roll

550 JPY

Tail porridge

Tail porridge

1,200 JPY

Evening Rice Bowl

Evening Rice Bowl

650 JPY

Beef tendon curry

Beef tendon curry

950 JPY

Bibimbap

Bibimbap

950 JPY

Stone-grilled bibimbap

Stone-grilled bibimbap

It will take about 15 to 20 minutes.

1,000 JPY

noodles

Cold noodles (large)

Cold noodles (large)

990 JPY

Cold noodles (medium)

Cold noodles (medium)

770 JPY

Cold noodles (small)

Cold noodles (small)

550 JPY

Tail 63 Ramen

Tail 63 Ramen

1,350 JPY

Dessert

Vanilla Ice Cream

Vanilla Ice Cream

170 JPY

Matcha Ice Cream

Matcha Ice Cream

170 JPY

Yuzu sherbet

Yuzu sherbet

170 JPY

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

Yakiniku Yoisho

やきにく 宵緒

Fukushima /Noda, Umeda/Kitashinchi, Osaka

Asia/Etnis / Yakiniku (daging panggang), Asia/Etnis / Horumon (jeroan), Asia/Etnis / Masakan Korea

Yakiniku/Steak / Yakiniku /Wagyu (BBQ Jepang)

Reservasi online

Pesan Sekarang
Markah

Nomor telepon Tempat Makan

06-6345-8484 (+81-6-6345-8484)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
2-minute walk from Exit 2 of Shin-Fukushima Station on JR Tozai Line, 3-minute walk from Fukushima Station on JR Osaka Loop Line, 3-minute walk from the West Exit of Fukushima Station on Hanshin Main Line
Masakan
Asia/Etnis / Yakiniku (daging panggang), Asia/Etnis / Horumon (jeroan), Asia/Etnis / Masakan Korea / Yakiniku /Wagyu (BBQ Jepang), Yakiniku/Steak
Buka
[Tuesday-Thursday, Sunday ] Dinner 5:00 pm - 12:00 am (L.O. 11:30 pm), [Friday, Saturday] Dinner 5:00 pm - 1:00 am  (L.O. 12:30 am)
Tutup
Monday
Harga rata-rata
5,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

  • Pembayaran E-money Diterima

    Kartu IC Transportasi

    Rakuten Edy, nanaco, WAON, iD, QUICPay

  • Pembayaran Kode QR Diterima

    BayarBayar

Alamat
5-17-40, Fukushima, Fukushima-ku, Osaka-shi, Osaka map Tampilan luar
Alamat (untuk sopir taksi)
大阪府大阪市福島区福島5-17-40
Layanan Berbahasa Inggris
Tidak dikenal.
Fasilitas

Free Wi-Fi / Late-night service / Special diet / Smoking allowed / Reservations / Reserved rooms / Counter seating available / course meals / Take out / All you can drink

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang

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