Dari chef
Enjoy spirits and cocktails more casually with fun.
He was born in 1985. At the age of around 20, he went to Italy dreaming of being a bartender and became fascinated with cocktails. That is why he decided to work at bars. After training at bars of various sizes in Tokyo and Yokohama, he opened [NokishitaEdibleGarden] in Kyoto in 2014, then [nokishita711] in 2015. While managing these bars, he is working actively to organize craft gin events and develop cocktail menus.
セキネ トモイキ
Tomoiki Sekine
The Roots of all evil.
The Roots of all evil.
Reservasi online
Nomor telepon Tempat Makan
075-741-6564Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / Master Card / UnionPay
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Pembayaran Kode QR Diterima
PayPay / Mercari pay / LINE Pay / d Payment / au PAY / Alipay
English menu / English-speaking staff / Free Wi-Fi / Lunch / Late-night service / No smoking / Large cocktail selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.