SAVOR JAPAN Central Honshu (Chubu) Fukui, Izakaya (Japanese tavern) Fukui, Izakaya (Japanese tavern) Fukui Station, Izakaya (Japanese tavern) SEN Menu

Tentang Situs Ini

SEN (Fukui Station｜Izakaya (Japanese tavern))

SEN

鮮

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

0776-59-3418 (+81-776-59-3418)
Buat Reservasi
Markah

Menu

Fresh Eel Direct from Isshiki, Aichi Prefecture - Freshly caught Japanese eel from Isshiki, Mikawa, Aichi, shipped directly from the source. Enjoy the crispy outside and fluffy inside texture

Fresh Eel Direct from Isshiki, Aichi Prefecture - Freshly caught Japanese eel from Isshiki, Mikawa, Aichi, shipped directly from the source. Enjoy the crispy outside and fluffy inside texture

They use domestic eel shipped fresh daily from Mikawa Isshiki in Aichi Prefecture, a region renowned for its high-quality eel. When grilled on a  tabletop roaster, it develops a crispy outside and fluffy inside texture.
Raw Conger Eel, San'in Large Conger Eel (High-grade Conger Eel) - Made with extra-large conger eels weighing over 400g. Their signature dish, beloved for its popularity and quality

Raw Conger Eel, San'in Large Conger Eel (High-grade Conger Eel) - Made with extra-large conger eels weighing over 400g. Their signature dish, beloved for its popularity and quality

They use extra-large conger eels weighing over 400g, caught in the Seto Inland Sea and the waters around Awaji Island. The dish is served raw, allowing you to cook it to your liking on a tabletop roaster. Enjoy it just the way you prefer!
Marinated Filefish Liver with Grilled Seaweed - A rich flavor reminiscent of foie gras. Enjoy the rich, flavorful liver paired with chewy sashimi

Marinated Filefish Liver with Grilled Seaweed - A rich flavor reminiscent of foie gras. Enjoy the rich, flavorful liver paired with chewy sashimi

A popular dish made with fresh filefish. The rich, savory flavor of the liver and chewy sashimi are truly exceptional. Even those who don't like offal will find this exceptional. You can enjoy a rich flavor reminiscent of foie gras.

Please inquire for pricing.

Snacks

for now

Winter turnips and Koshino Ruby potatoes simmered in dashi broth

Winter turnips and Koshino Ruby potatoes simmered in dashi broth

590 JPY

Ice peppers with tantan cheese and minced meat

Ice peppers with tantan cheese and minced meat

580 JPY

Mentaiko (with roasted seaweed)

Mentaiko (with roasted seaweed)

480 JPY

Pickled Chinese cabbage

Pickled Chinese cabbage

480 JPY

Kimchi Natto and Thin Fried Tofu Set

Kimchi Natto and Thin Fried Tofu Set

580 JPY

Edamame

Edamame

380 JPY

Freshly prepared pure chicken broth

Freshly prepared pure chicken broth

boiled tofu Wonton Udon

880 yen each

gem

A rich flavor similar to foie gras. A dish featuring the flavorful liver and crunchy sashimi of filefish liver with roasted seaweed.

A rich flavor similar to foie gras. A dish featuring the flavorful liver and crunchy sashimi of filefish liver with roasted seaweed.

A popular dish made with fresh filefish. The rich and flavorful liver and the firm, crunchy texture of the sashimi are exceptional. Even those who don't like offal will find this exceptional. You can enjoy a rich flavor similar to foie gras.

BERTANYA

Sardine pickles and maitake mushroom pizza

Sardine pickles and maitake mushroom pizza

1,280 JPY

Oysters and maitake mushrooms with shrimp mince sauce

Oysters and maitake mushrooms with shrimp mince sauce

980 JPY

Mentaiko Isobe Mochi (2 pieces)

Mentaiko Isobe Mochi (2 pieces)

780 JPY

Homemade chicken meatballs (1 piece)

Homemade chicken meatballs (1 piece)

Raw egg topping +100 yen

450 JPY

Seared bluefin tuna

Seared bluefin tuna

Includes roasted seaweed

1,580 JPY

Roasted shiitake mushrooms upside down (5 pieces)

Roasted shiitake mushrooms upside down (5 pieces)

Special Heshiko Butter Soy Sauce

950 JPY

Chicken gizzards and maitake mushroom ajillo

Chicken gizzards and maitake mushroom ajillo

Sardine heshiko in oil

980 JPY

Special roast pork

Special roast pork

With ginger butter soy sauce

880 JPY

Ramen Ei's Fried Rice with Chunky Pork

Ramen Ei's Fried Rice with Chunky Pork

980 JPY

Broiled

Freshly caught eels from Mikawa Isshiki, Aichi Prefecture, delivered directly from the source. Enjoy the crispy outside and fluffy inside texture of our "Fresh Eel - Directly Delivered from Isshiki, Aichi Prefecture".

Freshly caught eels from Mikawa Isshiki, Aichi Prefecture, delivered directly from the source. Enjoy the crispy outside and fluffy inside texture of our "Fresh Eel - Directly Delivered from Isshiki, Aichi Prefecture".

We use domestically sourced eels delivered daily from Mikawa Isshiki in Aichi Prefecture, a region known for producing high-quality eels. When grilled on our tabletop roaster, you can enjoy a crispy exterior and a fluffy interior.
Fresh eel - delivered directly from Isshiki, Aichi Prefecture.

Fresh eel - delivered directly from Isshiki, Aichi Prefecture.

Top quality, one fish: 3300 yen Premium Half Tail: 3000 yen Premium quality, one fish: 5950 yen
We use extra-large conger eels weighing over 400g. Our popular and highly-rated signature dish, "Raw Conger Eel - San'in Conger Eel (Toro Conger Eel)".

We use extra-large conger eels weighing over 400g. Our popular and highly-rated signature dish, "Raw Conger Eel - San'in Conger Eel (Toro Conger Eel)".

We use extra-large conger eels weighing over 400g, caught in the Seto Inland Sea and the waters off Awaji Island. They are served raw, so grill them to your liking on the tabletop roaster before eating!
Fresh conger eel ~ San'in Densuke conger eel (fatty conger eel) ~

Fresh conger eel ~ San'in Densuke conger eel (fatty conger eel) ~

Half a piece: 1860 yen 3720 yen per fish
Raw anglerfish (monkfish) - served with liver -

Raw anglerfish (monkfish) - served with liver -

Half a piece: 1480 yen 2,960 yen per fish Set meal (rice, pickles, soup) 550 yen Rice only: 330 yen
Grilled bluefin tuna fillet

Grilled bluefin tuna fillet

1,580 JPY

Grilled bluefin tuna jaw meat

Grilled bluefin tuna jaw meat

1,580 JPY

Wakasa beef

Wakasa beef

2,200 JPY

Lamb chops (lamb chops with bone)

Lamb chops (lamb chops with bone)

1,480 JPY

Pork belly marinated in sake lees

Pork belly marinated in sake lees

780 JPY

Whole roasted prawns

Whole roasted prawns

580 JPY

Fresh sausage with shiso leaves (2 pieces)

Fresh sausage with shiso leaves (2 pieces)

580 JPY

Grilled bluefin tuna collar

Grilled bluefin tuna collar

1,580 JPY

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

SEN

鮮

Fukui Station , Fukui , Fukui

Japanese / General , Japanese / Unagi (eel) , Japanese / Japanese Sosaku (creative cuisine)

Kedai / Izakaya (kedai minum khas Jepang)

Reservasi online

Buat Reservasi
Markah

Nomor telepon Tempat Makan

0776-59-3418 (+81-776-59-3418)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
7-minute walk from Fukui Castle Ruins-daimyomachi Station on the Fukui Railway Fukubu Line
Masakan
Japanese / General, Japanese / Unagi (eel), Japanese / Japanese Sosaku (creative cuisine) / Izakaya (Japanese tavern),Taverns
Buka
[Tuesday-Sunday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 11:00 pm (L.O. 10:30 pm)
Tutup
Senin
Harga rata-rata
5,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

Alamat
2-12-11, Junka, Fukui-shi, Fukui map Tampilan luar
Alamat (untuk sopir taksi)
福井県福井市順化2-12-11
Layanan Berbahasa Inggris
Menu berbahasa Inggris tersedia.
Fasilitas

English menu / Late-night service / Western cutlery / Smoking allowed / Reservations / Reserved rooms / course meals

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang