Dari chef
Mr. Kajiwara is a bartender with various faces, offering conversation and drinks unique to the bar.
He was born in 1972 in Oita. While studying design at university, he began working part-time as a bartender. After graduation, he worked as an art director but also continued to hone his skills as a bartender, obtaining "Whiskey Professional" certification as a "Whiskey Connoisseur." He has diverse backgrounds, such as organizing his own band with deep knowledge of music. With a three-way approach featuring drinks, art, and music, he entertains guests who visit the bar.
梶原 威志
Takeshi Kajiwara
MUSIUM
MUSIUM
Reservasi online
Nomor telepon Tempat Makan
080-3505-0694Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
American Express / Master Card / Visa
English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Reservations / Counter seating available / Large cocktail selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
