Experience blissful moments enjoying premium Japanese Wagyu beef! Indulge in top-grade Kobe Beef, artfully cooked on the teppanyaki by your exclusive chef.
The Ginza branch of Kobe's teppanyaki (iron griddle grilling) restaurant, Bifuteki Kawamura, founded in 1972, will relocate and reopen in 2025. Maintaining its prestige as a renowned establishment making its first appearance in the Kanto region, it offers the authentic deliciousness of the world-renowned "Kobe Beef" in a luxurious space with abundant private rooms. Both lunch and dinner feature a wide range of courses where you can savor Kobe Beef and its origin, Tajima Beef. They meticulously select rare female cattle from the highest grades, ensuring exquisite marbling, elegant umami, and supreme tenderness, allowing you to immerse yourself in a dramatically delicious experience! The popular setup also includes a dedicated chef at both the counter tables and all private rooms, showcasing their culinary artistry that appeals to all five senses. In addition to anniversaries, celebrations, business gatherings, and formal dinners, it's also a wonderful spot for Ginza gourmet dining during a trip to Tokyo.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Bifuteki kawamura
ビフテキのカワムラ 銀座店
Reservasi online
Nomor telepon Tempat Makan
03-6252-5011Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
UnionPay
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Pembayaran E-money Diterima
Prepaid IC Card
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Pembayaran Kode QR Diterima
BayarBayar
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.