tampilkan semua foto
Experience the luxurious moments in Ginza with sous vide-cooked Black Wagyu and seasonal seafood, reflecting the beauty of the four seasons.
Located in Ginza, Ginza Tsuru offers a luxurious dining experience featuring delicacies such as sous-vide-cooked Black Wagyu prepared as shabu-shabu or sukiyaki, fresh seafood dishes, and vibrant seasonal soups that capture the essence of the four seasons. The head chef, who has refined his skills at a luxury hotel, carefully selects and prepares ingredients, resulting in exceptional dishes collaboratively created by the dedicated staff. With private rooms and counter seating available, the restaurant caters to a wide range of needs, from solo diners to business meetings, anniversaries, and dates. You can savor the cuisine and hospitality in a serene atmosphere, where techniques that enhance the flavor of carefully selected beef and refined service harmoniously blend.
-
Menu berbahasa Inggris
-
Staf berbahasa Inggris
-
Gratis Wi-Fi
-
Makan siang
-
Layanan tengah malam
-
Bebas Rokok
-
Permintaan makanan khusus
-
Peralatan makan Barat
Ginza Tsuru
銀座つる
Reservasi online
Nomor telepon Tempat Makan
03-3571-7763Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
-
Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
-
Pembayaran E-money Diterima
Transportation IC Card / Prepaid Card
-
Pembayaran Kode QR Diterima
PayPay / Alipay / WeChat Pay
English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Counter seating available / course meals / Large sake selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
