SAVOR JAPAN Hokkaido Area Hokkaido, Yakiniku/Wagyu (Japanese BBQ) Sapporo, Yakiniku/Wagyu (Japanese BBQ) Susukino, Yakiniku/Wagyu (Japanese BBQ) RAZAN Yakiniku Restaurant Susukino Minami 4-jo Branch Menu

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RAZAN Yakiniku Restaurant Susukino Minami 4-jo Branch (Susukino｜Yakiniku/Wagyu (Japanese BBQ))

RAZAN Yakiniku Restaurant Susukino Minami 4-jo Branch

RAZAN焼肉レストランすすきの南4条店

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

011-211-8400 (+81-11-211-8400)
Book Now
Markah

Menu

Select Tongue Base - a rare cut with only two dishes' worth taken from each head of cattle

Select Tongue Base - a rare cut with only two dishes' worth taken from each head of cattle

This dish features a pleasantly crisp texture created by just the right amount of fat and a supple firmness. Finished simply with salt, it highlights the ingredient's natural delicious flavors and fragrance, leaving a subtle yet memorable impression with its understated taste.

2,750 JPY

Select Wagyu Sirloin Grilled Shabu-Shabu (one slice) - the gentle textures and fragrances leave a deep impression

Select Wagyu Sirloin Grilled Shabu-Shabu (one slice) - the gentle textures and fragrances leave a deep impression

Served in a half-attended style, where the chef handles the grilling and guests finish it themselves A quickly seared slice of meat is dipped into a secret house sauce and egg yolk, letting guests enjoy the layered richness and smooth flavor.

1,650 JPY

Select Wagyu Beef Assortment - featuring Sendai beef, allows you to savor the unique flavors of each cut

Select Wagyu Beef Assortment - featuring Sendai beef, allows you to savor the unique flavors of each cut

It's recommended to start with a tasting of four different cuts of Sendai beef to appreciate each one's unique features, and then continue with individual selections based on guest preference to enjoy them more deeply. This course is designed so guests can fully experience the differences in flavors and richness of each cut. (Two slices of each cut.)

4,180 JPY

Premium Wagyu Beef

Premium Wagyu Sirloin

Premium Wagyu Sirloin

A juicy and tender cut. You can taste the sweetness of the fat and the savory flavor of the meat. It has a melt-in-your-mouth texture.

5280 yen

Premium Wagyu Chateaubriand

Premium Wagyu Chateaubriand

This is the finest cut of beef, considered the most delicious part of the tenderloin.

7150 yen

Premium Wagyu Beef Fillet

Premium Wagyu Beef Fillet

The meat has a tender texture and is bursting with the delicious flavor of lean meat.

5830 yen

Premium Wagyu Beef Rump

Premium Wagyu Beef Rump

A valuable cut of lean meat. It has a high proportion of lean meat and a light, refined flavor.

2530 yen

Premium Wagyu Beef Ichibo (rump cap)

Premium Wagyu Beef Ichibo (rump cap)

A rare cut of meat, only available in small quantities from each animal. It's a tender, lean cut with a firm texture.

2420 yen

Premium Wagyu Ribeye (single cut)

Premium Wagyu Ribeye (single cut)

It has a high fat content, is prone to marbling, and has a fine-grained, tender texture with a good flavor.

3520 yen

Premium Wagyu Beef Misuji (shoulder clod)

Premium Wagyu Beef Misuji (shoulder clod)

A rare cut of meat, with only 2 kilograms obtainable from a single animal. You can savor the sweetness and flavor of the meat as it melts in your mouth.

2640 yen

Premium Wagyu Beef Skirt Steak

Premium Wagyu Beef Skirt Steak

A popular cut of meat that is tender and has just the right amount of fat.

3300 yen

Premium Wagyu Beef Ribs

Premium Wagyu Beef Ribs

When you put it in your mouth, the rich sweetness and depth of flavor characteristic of pork belly spreads throughout.

3080 yen

Premium Wagyu Beef Kainomi (flank steak)

Premium Wagyu Beef Kainomi (flank steak)

It's very tender, with just the right amount of fat, allowing you to savor the true flavor of beef.

2860 yen

red meat/beef

Premium Beef Tongue with Salt

Premium Beef Tongue with Salt

1848 yen

A rare cut of meat, "Selected Tongue Base," of which only enough for about two servings can be obtained from one animal.

A rare cut of meat, "Selected Tongue Base," of which only enough for about two servings can be obtained from one animal.

Characterized by its pleasantly crisp texture, achieved through a perfect balance of fat and supple elasticity, this dish is simply seasoned with salt. The natural flavors and aromas of the ingredients are brought out, leaving a quietly memorable, unpretentious taste.

2750 yen

Wagyu Tongue

Wagyu Tongue

3850 yen

chopped green onions

chopped green onions

308 yen

Wagyu short ribs (rib bones)

Wagyu short ribs (rib bones)

1650 yen

Wagyu short ribs (premium)

Wagyu short ribs (premium)

2420 yen

Wagyu short ribs (premium)

Wagyu short ribs (premium)

3080 yen

A special selection of wagyu beef, featuring Sendai beef, allowing you to savor the unique appeal of each cut.

A special selection of wagyu beef, featuring Sendai beef, allowing you to savor the unique appeal of each cut.

We recommend starting with a tasting of four different types of Sendai beef to appreciate their individual characteristics, and then continuing to enjoy each type individually according to your preferences. The selection is designed to allow you to fully appreciate the differences in fat and flavor. (2 slices each)

4180 yen

Assortment of premium Japanese beef

Assortment of premium Japanese beef

Additional (1 slice each)

2090 yen

Sagari

Sagari

1320 yen

Skirt steak

Skirt steak

1650 yen

Upper sagari

Upper sagari

1818 yen

Thick-cut skirt steak

Thick-cut skirt steak

2420 yen

Sudare Harami (beef skirt steak)

Sudare Harami (beef skirt steak)

1980 yen

Wagyu beef loin

Wagyu beef loin

2200 yen

The tender texture and savory aroma of the "Specially Selected Wagyu Sirloin Grilled Shabu-Shabu (Single Cut)" leave a lasting impression.

The tender texture and savory aroma of the "Specially Selected Wagyu Sirloin Grilled Shabu-Shabu (Single Cut)" leave a lasting impression.

This dish is served in a "half-attend style," where the chef handles the grilling, and you do the finishing touches yourself. A single slice of meat is lightly seared and then dipped in a secret sauce and egg yolk, allowing you to enjoy the layering of richness and creaminess.

1650 yen

sheep

Genghis Khan (grilled lamb)

Genghis Khan (grilled lamb)

1320 yen

White meat / Beef (domestically produced)

Taechan

Taechan

1045 yen

Beef liver

Beef liver

990 yen

Selected Beef Liver Grill

Selected Beef Liver Grill

1760 yen

Upper tripe

Upper tripe

1210 yen

Mino core

Mino core

1320 yen

White meat / Pork (domestically produced)

hormone

hormone

825 yen

Upper hormones

Upper hormones

935 yen

Upper stomach core

Upper stomach core

935 yen

Pork ribs (Makari herb-fed pork)

Pork ribs (Makari herb-fed pork)

1078 yen

Pork spare ribs

Pork spare ribs

1650 yen

Bone-in samgyeopsal

Bone-in samgyeopsal

2420 yen

Assortment of 5 types of offal

Assortment of 5 types of offal

1848 yen

White meat / Chicken (domestically produced)

Nakasatsu Country Chicken Neck Meat

Nakasatsu Country Chicken Neck Meat

968 yen

seafood

squid

squid

935 yen

shrimp

shrimp

935 yen

Scallops with butter and soy sauce

Scallops with butter and soy sauce

858 yen

Grilled Jjukumi (baby octopus)

Grilled Jjukumi (baby octopus)

660 yen

Stitch

Pig's trotters (with or without bone)

Pig's trotters (with or without bone)

880 yen each

White tripe sashimi

White tripe sashimi

935 yen

Sashimi hati

Sashimi hati

990 yen

Wagyu beef cheek sashimi

Wagyu beef cheek sashimi

A superb dish where the rich flavor of the meat (beef cheek) and the sweetness of the fat melt in your mouth.

1100 yen

Mino sashimi

Mino sashimi

1210 yen

Wagyu Toro Sushi [1 piece]

Wagyu Toro Sushi [1 piece]

Orders accepted from 2 pieces.

660 yen

Wagyu beef tartare

Wagyu beef tartare

Please enjoy our lightly seared, top-quality Japanese beef.

1848 yen

(Limited time offer) Gejang (marinated crab)

(Limited time offer) Gejang (marinated crab)

2420 yen

(Limited time offer) Half portion of marinated crab

(Limited time offer) Half portion of marinated crab

1210 yen

Kimchi

Plum kimchi

Plum kimchi

528 yen

Napa cabbage kimchi

Napa cabbage kimchi

528 yen

Kkakdugi

Kkakdugi

528 yen

Oi Kimchi

Oi Kimchi

528 yen

Assorted kimchi

Assorted kimchi

990 yen

salad

Choreg Salad

Choreg Salad

968 yen

Rasan Original Salad

Rasan Original Salad

968 yen

Lettuce

Lettuce

You wrap the meat, rice, kimchi, and other ingredients in it and enjoy.

715 yen

Grilled Vegetable Platter

Grilled Vegetable Platter

Assortment of seasonal vegetables

858 yen

Garlic oil roast

Garlic oil roast

A hearty meal of whole fish roasted in sesame oil.

660 yen

Korean food

Korean seaweed

Korean seaweed

318 yen

Perilla leaf pickles

Perilla leaf pickles

Made with domestically grown fresh perilla leaves. Enjoy it wrapped around rice.

550 yen

Changja

Changja

Salted and aged cod stomachs make a type of fermented seafood.

638 yen

Spicy bean sprout namul

Spicy bean sprout namul

418 yen

Assorted Namul

Assorted Namul

Bean sprouts, bracken, radish, spinach, cucumber

968 yen

Japchae with eight kinds of vegetables

Japchae with eight kinds of vegetables

Korean-style glass noodles with stir-fried beef and vegetables.

990 yen

soup

Wakame soup

Wakame soup

638 yen

Sup telur

Sup telur

638 yen

Yukgaejang soup

Yukgaejang soup

Slow-cooked Wagyu beef and vegetable spicy miso soup

968 yen

Wagyu beef tail gomtang

Wagyu beef tail gomtang

A rich, salty white broth made with carefully simmered Wagyu beef tail.

1210 yen

Rice dishes

Stone-grilled bibimbap

Stone-grilled bibimbap

Our most popular dish! Korean-style rice cooked in a pot.

1210 yen

Stone-grilled cheese bibimbap

Stone-grilled cheese bibimbap

1320 yen

Stone-grilled cod roe bibimbap

Stone-grilled cod roe bibimbap

1320 yen

Kimbap

Kimbap

990 yen

Yukgaejang Gukbap

Yukgaejang Gukbap

Slow-cooked Wagyu beef and vegetable spicy miso soup with rice

1078 yen

Gomtang soup

Gomtang soup

Rice in a salty white broth soup made with carefully simmered Wagyu beef tail.

1320 yen

Small rice

Small rice

308 yen

Medium rice

Medium rice

363 yen

Large rice

Large rice

418 yen

Noodles

Yukgaejang noodles

Yukgaejang noodles

Spicy miso noodles with slow-cooked Wagyu beef and vegetables

1188 yen

Gomtang Noodles

Gomtang Noodles

Salt-flavored white broth noodles with carefully simmered Wagyu beef tail

1408 yen

Morioka Reimen (cold noodles)

Morioka Reimen (cold noodles)

(Spicy level: medium, extra spicy)

1078 yen

Morioka Reimen (cold noodles) half portion

Morioka Reimen (cold noodles) half portion

(Spicy level: medium, extra spicy)

638 yen

hotpot

Sundubu Jjigae

Sundubu Jjigae

A piping hot pot dish finished with a flavorful clam extract.

1078 yen

Natto Kimchi Sundubu Jjigae

Natto Kimchi Sundubu Jjigae

1188 yen

Seafood Sundubu Jjigae

Seafood Sundubu Jjigae

1580 yen

Samgyetang (Korean chicken soup)

Samgyetang (Korean chicken soup)

A rich and flavorful medicinal dish packed with collagen (contains chicken, glutinous rice, jujube, garlic, and ginseng).

1848 yen

Samgyetang (half portion)

Samgyetang (half portion)

A rich and flavorful medicinal dish packed with collagen (contains chicken, glutinous rice, jujube, garlic, and ginseng).

1210 yen

sweetness

Matcha Shiratama

Matcha Shiratama

583 yen

Almond tofu

Almond tofu

495 yen

Whole Strawberries

Whole Strawberries

550 yen

Yuzu Sherbet

Yuzu Sherbet

440 yen

vanilla

vanilla

363 yen

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

RAZAN Yakiniku Restaurant Susukino Minami 4-jo Branch

RAZAN焼肉レストランすすきの南4条店

Susukino , Sapporo , Hokkaido

Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Korean , Alcohol / Wine

Yakiniku/Steak / Yakiniku /Wagyu (BBQ Jepang)

Reservasi online

Book Now
Markah

Nomor telepon Tempat Makan

011-211-8400 (+81-11-211-8400)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
A 1-minute walk from Exit 3 of Hosui-Susukino Station. Turn left immediately after the intersection. A 2-minute walk from Exit 3 of Susukino Station. Head east on National Route 36
Masakan
Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Korean, Alcohol / Wine / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Buka
5:00 pm - 12:00 am (L.O. 11:00 pm)
Tutup
Sewaktu-waktu
Harga rata-rata
8,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / Credit Saison / UnionPay

Alamat
1F, Recolte Sapporo, 2-2-4, Minami 4-jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido map Tampilan luar
Alamat (untuk sopir taksi)
北海道札幌市中央区南四条西2-2-4 レコルトサッポロ１F
Layanan Berbahasa Inggris
Menu berbahasa Inggris tersedia.
Fasilitas

English menu / Free Wi-Fi / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang

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