Dari chef
He became a chef by being influenced by his mother and training in France.
He started cooking naturally with influence of his mother who liked cooking. After learning at a cooking school, he also had training in France, and that experience made him a bigger fan of cooking.
内村 孝一
Koichi Uchimura
RISTORANTE QUATTRO FOGLIO
RISTORANTE QUATTRO FOGLIO
Reservasi online
Nomor telepon Tempat Makan
048-797-8018Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Lunch / No smoking / Western cutlery / Reservations / Child friendly / Coupons/vouchers / course meals / Large cocktail selection / Large wine selection
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