◆Omi Shamo
Shamo chicken hotpot (shamo chicken bone broth)
4,400 yen each
Shamo chicken hotpot (shamo chicken bone broth)
1,800 JPY
Sukiyaki ayam shamo (dengan saus)
4,400 yen each
Masakan Okayama
Mackerel tempura
1,500 JPY
Grilled Spanish mackerel in Saikyo style
1,100 JPY
Yellow leek and egg stew
900 JPY
Yellow leek rolled egg
1,000 JPY
Hidangan belut conger
From 1,200 yen
Hole-in fish tempura
900 JPY
Ikan tenggiri panggang dan acar
800 JPY
◆One item
Homemade sesame tofu
650 JPY
Ikan tenggiri panggang dan acar
800 JPY
Telur ikan belanak kering
1,200 JPY
Ini
1,200 JPY
Bachiko
1,200 JPY
Belut conger rebus
1,200 JPY
Boiled yellow leek
750 JPY
Sashimi
Piring Sashimi
2,300 JPY
Aneka warna
2,800 JPY
Sashimi makarel Spanyol
1,600 JPY
Ikan tenggiri panggang
1,850 JPY
◆Salad
Salad shabu babi Agu
950 JPY
Salad daging babi asap
850 JPY
Salad Udon
850 JPY
◆Grilled food
Grilled Spanish mackerel in Saikyo style
1,100 JPY
Grilled silver cod in Kyoto style
1,300 JPY
Managatsuo Saikyo
1,280 JPY
Telur gulung
800 JPY
Yellow leek rolled egg
1,000 JPY
Babi jahe paus
950 JPY
belut conger
1,350 JPY
◆Fired food
Mangkuk musiman
650 JPY
Roti akar lili
950 JPY
Roti mochi kentang
900 JPY
Chawanmushi
750 JPY
Yellow leek and egg stew
950 JPY
tahu rebus
◆Meat dishes
Daging Sapi Wagyu Hitam Sakushu
Enjoy the difference in taste with "Sakushu Wagyu Fillet" (Okayama) 100g
2,950 yen each
Kainomi
2,200 JPY
Grilled salted beef tongue
1,800 JPY
Babi hutan Okayama
Boar hotpot (small pot)
1,850 JPY
Stir-fried white onions
1,600 JPY
Steak pipi
1,850 JPY
Agu pork
Agu pork steak
1,850 JPY
pork cutlet
1,850 JPY
Thick-cut loin
2,950 JPY
Dikukus dalam kukusan bambu
1,850 JPY
◆Chicken
Grilled with salt
880 JPY
mentega
880 JPY
Ayam goreng
880 JPY
parent bird
950 JPY
Paha bebek bakar garam
1,000 JPY
Sashimi kuda
Horse sashimi marbled meat
1,880 JPY
Horse sashimi lean meat
1,400 JPY
Horse sashimi mane
1,300 JPY
◆Fried food
<Our specialty> A fusion of Japanese and Western cuisine. Chewy "Handmade Sesame Tofu Croquettes"
850 JPY
Deep-fried whale
1,100 JPY
Belut conger tempura
1,350 JPY
Assorted tempura
1,700 JPY
Tempura sayuran
900 JPY
Cream croquette
780 JPY
Hole-in fish tempura
900 JPY
Tahu wijen goreng
650 JPY
Es krim
550 JPY
Belut
Belut bakar
Dikukus dalam kukusan bambu
2,650 JPY
◆Meals
Grilled rice ball with tea
680 JPY
Onigiri
400 JPY
Bola nasi (telur ikan kod)
380 JPY
Bubur beras
850 JPY
Bubur beras (daun bawang kuning)
850 JPY
Ochazuke
650 JPY
Nasi teh (telur ikan kod)
780 JPY
Urat daging
1,400 JPY
Zoni
650 JPY
Inaniwa udon
900 JPY
Soba teh hijau
900 JPY
Udon
900 JPY
Nyumen
900 JPY
Mie Kishimen Dingin
900 JPY
Kishimen noodle hotpot
950 JPY
◆Dessert
Vanilla ice cream
400 JPY
Yokan
450 JPY
◆ Menu for reservations made the day before
Shingozen (mini-kaiseki) [8 dishes]
3,600 JPY
*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.
Ajisai Shin
あじ彩 真
Online reservation
Shop phone number
086-221-8810 (+81-86-221-8810)Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Help desk phone number
Details
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Kartu DC / Kartu UC / NICOS / Master Card / Kredit Saison
*Dinner only
Gratis Wi-Fi / Makan Siang / Diet Khusus / Peralatan makan Barat / Merokok Diperbolehkan / Reservasi / Ramah Anak / Kupon/Voucher / Hidangan Utama / Bawa Pulang / Pilihan Shochu yang Banyak / Pilihan Sake yang Banyak / Restoran dengan Halaman Facebook
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.