Dari chef
A chef who loves his homeland of Thailand above all else
Born in Lopburi, Thailand, Mr. Chai Na Rai came to Japan after training at a hotel in Thailand. In Japan, he worked as a chef at the predecessor to [Sha Tom Yum Kung Pochana] in Ueno-Hirokoji. He is skilled in making a wide variety of regional Thai dishes that range from the north of Thailand to the south. With a bright and friendly personality, he has many fans and says, [it makes me happy when I get customers to like Thailand or Thai cuisine.] He also cheerfully provides dishes that are not on the menu if a customer orders it.
チャイ・ナ・ライ
Chai Na Rai
Sha Tom Yum Kung Pochana
シャー・トムヤムクン・ポーチャナー
Ueno , Ueno/Yanaka , Tokyo
Reservasi online
Nomor telepon Tempat Makan
03-3835-9297Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / UnionPay
Free Wi-Fi / Lunch / No smoking / Smoking allowed / Reservations / Child friendly / Coupons/vouchers / course meals
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.