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Kaiseki Ryori (Course Meals) Using Fresh, Locally-caught Fish
The taste of the fresh seafood here is legendary. The skills of the chef shine in how we prepare the fish and serve it to our customers. Beginning with the appetizer, we like to provide dishes,which represent the seasons. All seafood caught in Toyama Bay is exquisite, and each season has its own delicious offerings: firefly squid or white shrimp in the spring, Japanese oysters in the summer, snow crab in the fall and winter yellowtails in the winter, etc. We will provide these ingredients for you to experience the seasons. To provide foods using seasonal fish or vegetables, we ourselves must continually a fresh approach. We are grateful for our customers and the community of people in the area and would like to prepare dishes from the heart, to continue to satisfy our customers. We can provide meals for memorial services and celebrations as well. Please do not hesitate to ask us about meals for small children or the elderly. We strive wholeheartedly to fulfill your wishes.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Ryoutei Kakuemon
料亭 覚右衛門
Reservasi online
Nomor telepon Tempat Makan
0763-32-2064Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
UFJ Card / Visa / JCB / Diners Club / DC Card / American Express / NICOS / Master Card
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Pembayaran Kode QR Diterima
PayPay / au PAY / Mercari pay / d Payment / Rakuten Pay / LINE Pay
Free Wi-Fi / Chinese menu / Taiwan menu / Lunch / No smoking / Special diet / Western cutlery / Smoking allowed / Reservations / Child friendly / Tatami room / Kotatsu (heated table) / course meals / Large shochu selection / Large sake selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
