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Indulge in carefully selected seasonal ingredients. Experience a moment of supreme bliss with masterfully prepared dishes by skilled chefs.
Santaro, founded in 1974, is a well-established kappo restaurant that has been loved by many people over the years. This restaurant is ideal for important occasions such as business gatherings, betrothals, Shichi-Go-San celebrations, and birthdays. Especially at the tempura counter with a view of the Japanese garden, you can savor freshly prepared seasonal tempura (battered, fried seafood and vegetables) surrounded by the sizzling sound and savory aroma, offering a moment of pure bliss to experience its deliciousness with all five senses. Furthermore, the menu features must-try flavors such as fresh grouper from Tsushima, Nagasaki, seasonal Torafugu (pufferfish) from Shimonoseki, Yamaguchi for sashimi and Nabe (hot pot), and carefully selected Sendai beef sukiyaki (hot pot stew) and shabu-shabu (boiled meat slices). While enjoying warm hospitality, delight in supreme culinary masterpieces with your special someone. They invite you to experience a memorable and wonderful time.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Kappo Tempura Santaro
割烹 天ぷら 三太郎
Reservasi online
Nomor telepon Tempat Makan
022-224-1671Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
UFJ Card / Visa / JCB / DC Card / UC Card / American Express / NICOS / Master Card
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Pembayaran Kode QR Diterima
Rakuten Pay
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / Kids menu / Take out / Large shochu selection / Large sake selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
