SAVOR JAPAN Tokyo Area Tokyo, Japanese Roppongi, Japanese Toranomon, Japanese Ehime / Uwajima Ryori Kadoya Toranomon Menu kursus

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Ehime / Uwajima Ryori Kadoya Toranomon (Toranomon｜Japanese)

Ehime / Uwajima Ryori Kadoya Toranomon

愛媛・宇和島料理　かどや　虎ノ門

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-5501-0036 (+81-3-5501-0036)
Buat Reservasi
Markah
Menu

Untuk memeriksa ketersediaan, silakan pilih jumlah orang, tanggal yang diinginkan, dan waktu yang diinginkan.

Menu Kursus

Dinner 8,800 yen course

Dinner 8,800 yen course

8,800 JPY per person (Tax included)



Chicken breast and raw jellyfish salad with aromatic dressing, chilled simmered Kaga cucumber, crab sauce, grilled baby eggplant in broth, grated yam, okra, and salmon roe.




Grilled Uwajima Jakoten (fish cake) over a charcoal grill


Grilled olive salmon from Kagawa Prefecture with plum and yuzu sauce, chopped shiso leaves, scallop and Japanese scallop egg dish, pickled myoga ginger.



Tempura of sillago and early summer vegetables: zucchini, shishito peppers, and seaweed salt.

A5-grade Japanese Black Wagyu beef zabuton grill with corn, edamame, microgreens, and Japanese-style grated radish sauce.


Uwajima sea bream rice


Uji matcha gelato with sweet red bean paste topping

Berbagai macam koktail Lebih dari 30 jenis minuman Bir draft juga tersedia Disajikan dengan hidangan penutup Porsi yang banyak Kamar pribadi tersedia Kotatsu (meja berpemanas) tersedia Pemesanan pribadi tersedia Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Table time limit is 0 minutes for this course.

catatan

The course content is an example.
The contents will change depending on the day's purchases.
If you have any dislikes or allergies, please let us know in advance.
*Drinks are not included.
If you would like a private room, we will charge you a private room fee.
*Course reservations, cancellations, and changes to the number of guests must be made at least two business days in advance.

If you cancel the day before (the previous business day), we will charge 50% of the meal price, and if you cancel on the day, we will charge 100%.

Dinner 11,000 yen course

Dinner 11,000 yen course

11,000 JPY per person (Tax included)


Chicken breast and raw jellyfish salad with aromatic dressing, chilled simmered Kaga cucumber, crab in a thick sauce, grilled baby eggplant in broth, grated yam, okra, salmon roe, simmered black whelk.



Assortment of 5 types of local fish from Ehime Prefecture (including seared bonito with straw and sea urchin)


Uwajima Jakoten (fish cake) grilled over a charcoal grill


Grilled white sea bream from Ehime Prefecture, scallop and Japanese scallop egg dish, eel and cucumber salad, kohlrabi, Tosa vinegar


Deep-fried flounder with sweet and sour summer vegetables


Charcoal-grilled A5-grade Awa beef from Tokushima Prefecture, served with corn, edamame, microgreens, Japanese-style grated radish sauce, and summer truffles.

Uwajima sea bream rice


Cherry gelato

Berbagai macam koktail Lebih dari 30 jenis minuman Bir draft juga tersedia Disajikan dengan hidangan penutup Tersedia hidangan hot pot Porsi yang banyak Kamar pribadi tersedia Kotatsu (meja berpemanas) tersedia Pemesanan pribadi tersedia Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Table time limit is 0 minutes for this course.

catatan

The course content is an example.
The contents will change depending on the day's purchases.
If you have any dislikes or allergies, please let us know in advance.
*Drinks are not included.
If you would like a private room, we will charge you a private room fee.
*Course reservations, cancellations, and changes to the number of guests must be made at least two business days in advance.

If you cancel the day before (the previous business day), we will charge 50% of the meal price, and if you cancel on the day, we will charge 100%.

Lunch 5500 yen course

Lunch 5500 yen course

5,500 JPY per person (Tax included)


Chicken breast and raw jellyfish salad with aromatic dressing, chilled simmered Kaga cucumber, crab sauce, grilled baby eggplant in broth, grated yam, salmon roe, and okra.




Wagyu roast beef, Uwajima specialty Jakoten (fish cake), grilled grunt with plum and yuzu sauce, pickled myoga ginger.


Uwajima sea bream rice


Seasonal ice cream

Berbagai macam koktail Lebih dari 30 jenis minuman Bir draft juga tersedia Disajikan dengan hidangan penutup Porsi yang banyak Kamar pribadi tersedia Kotatsu (meja berpemanas) tersedia Pemesanan pribadi tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Table time limit is 0 minutes for this course.

catatan

The course content is an example.
The contents will change depending on the day's purchases.
If you have any dislikes or allergies, please let us know in advance.
*Drinks are not included.
If you would like a private room, we will charge you a private room fee.
*Course reservations, cancellations, and changes to the number of guests must be made at least two business days in advance.

If you cancel the day before (the previous business day), we will charge 50% of the meal price, and if you cancel on the day, we will charge 100%.

Lunch 7700 yen course

Lunch 7700 yen course

7,700 JPY per person (Tax included)



Low-temperature cooked steamed chicken in the style of Bang Bang Chicken; blanched lettuce and Kyoto-style fried tofu with crab meat; water shield and mozuku seaweed in vinegar; grated yam and salmon roe.


Includes seared bonito tataki from Ehime Prefecture, cooked over straw.

Fresh rock oysters from Kofuchi, Ehime Prefecture, served with ponzu sauce.


Uwajima Jakoten (fish cake), pickled myoga ginger, Awa beef ichibo cutlet with mustard sauce, Kagawa Prefecture olive salmon grilled with sansho leaves.


Uwajima sea bream rice


Seasonal ice cream

Berbagai macam koktail Lebih dari 30 jenis minuman Bir draft juga tersedia Disajikan dengan hidangan penutup Porsi yang banyak Kamar pribadi tersedia Kotatsu (meja berpemanas) tersedia Pemesanan pribadi tersedia Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Table time limit is 0 minutes for this course.

catatan

The course content is an example.
The contents will change depending on the day's purchases.
If you have any dislikes or allergies, please let us know in advance.
*Drinks are not included.
If you would like a private room, we will charge you a private room fee.
*Course reservations, cancellations, and changes to the number of guests must be made at least two business days in advance.

If you cancel the day before (the previous business day), we will charge 50% of the meal price, and if you cancel on the day, we will charge 100%.

Ehime / Uwajima Ryori Kadoya Toranomon

愛媛・宇和島料理　かどや　虎ノ門

Toranomon , Roppongi , Tokyo

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Japanese / Kaiseki (tea-ceremony dishes)

Jepang / Jepang

Reservasi online

Buat Reservasi
Markah

Nomor telepon Tempat Makan

03-5501-0036 (+81-3-5501-0036)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
Five-minute walk from Toranomon Station. Heading south along Prefectural Road 301, turn left at the Kikkoman headquarters, and it will be on your right.
Masakan
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Japanese / Kaiseki (tea-ceremony dishes) / Japanese,Japanese
Buka
[Weekdays] Lunch 11:30 - 14:00 [Weekdays and Saturday] Dinner 17:30 - 23:00 (last order 22:00)
Tutup
Minggu, Hari Libur Nasional Jepang
Harga rata-rata
Dinner: 7,000 JPY / Lunch: 2,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / Credit Saison / UnionPay

Alamat
2-13-2 Nishishinbashi, Minato-ku, Tokyo map Tampilan luar
Alamat (untuk sopir taksi)
東京都港区西新橋2-13-2
Layanan Berbahasa Inggris
English-speaking staff available.
Fasilitas

English-speaking staff / Free Wi-Fi / Lunch / Late-night service / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / All you can drink

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang