SAVOR JAPAN Kyoto and Osaka Area Kyoto, Japanese Kyoto Station/Minami-ku, Japanese Kyoto Station, Japanese Kushinobo Kyoto Station Branch Menu

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Kushinobo Kyoto Station Branch (Kyoto Station｜Japanese)

Kushinobo Kyoto Station Branch

串の坊　京都駅店

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

075-365-8734 (+81-75-365-8734)
Buat Reservasi
Markah

Menu

Flavorful [Crab meat rolled with Japanese whiting].

Flavorful [Crab meat rolled with Japanese whiting].

One of the most popular and finest among the menus in Kushinobo. Crab meat is flaked from the shell and rolled with Japanese whiting before steamed and deep-fried. The dish is also included in [Kikyo], [Botan] and [Kyo-no-Aya] plates.  
Hearty [Green asparagus].

Hearty [Green asparagus].

A large size green asparagus is deep-fried and served to the guest fresh for keeping the exquisite texture. One of the hottest item among a la carte dishes.  
Standard kushiyaki ingredient - [Japanese whiting].

Standard kushiyaki ingredient - [Japanese whiting].

All of the bones are removed and carefully fried to maintain the texture. Served with rich tartar sauce. 

◆Kushikatsu chef's choice dishes

Our chefs will fry seasonal kushikatsu with a perfect balance of meat, seafood, and vegetables. You are charged according to the number of skewers you order.

Our chefs will fry seasonal kushikatsu with a perfect balance of meat, seafood, and vegetables. You are charged according to the number of skewers you order.

Each skewer is 187 yen to 880 yen. Example: A set of 15 kinds of kushikatsu and a selection of other items costs around 6,600 yen.
◆Set menu

◆Set menu

Recommended Set

Recommended Set

Raw vegetables and desserts

550 JPY

Meal set

Meal set

Rice, red miso soup, pickles

550 JPY

Obuzuke Set

Obuzuke Set

Rice, salted kelp, black sesame rock salt, pickles

550 JPY

◆Side menu

Red miso soup

Red miso soup

330 JPY

Raw vegetables

Raw vegetables

330 JPY

Assorted pickles

Assorted pickles

330 JPY

Peanut bean miso

Peanut bean miso

220 JPY

◆Kushikatsu regular dish

Sansan 12 kinds of skewers

Sansan 12 kinds of skewers

Shiba shrimp wrapped in shiso, raw shiitake mushrooms, green asparagus, 9 other skewers, raw vegetable sticks, dessert

4,400 JPY

Aspiration Special Kushikatsu 12 kinds of skewers

Aspiration Special Kushikatsu 12 kinds of skewers

Crab roll, Tiger prawn, Green asparagus, Today's special skewered cutlet (2 kinds), Other raw vegetable sticks, Vegetable miso, Dessert

6,050 JPY

◆Kyoto-only Kushikatsu dish

The Colors of the Capital

The Colors of the Capital

7 kinds of skewers including shrimp wrapped in shiso and beef fillet, salad and dessert

2,365 JPY

A Kyoto-only menu item, "Maiko," is also recommended as a memorable memory of your trip.

A Kyoto-only menu item, "Maiko," is also recommended as a memorable memory of your trip.

3,850 JPY

◆Kushiage (fried skewers)

You can order from just one bottle. The menu is just an example.

You can order from just one bottle. The menu is just an example.

The flavor of crab rolled up in flounder is an exquisite combination. "Crab and flounder roll"

The flavor of crab rolled up in flounder is an exquisite combination. "Crab and flounder roll"

This is the most highly praised dish among the kushikatsu at Kushinobo, and is the most time-consuming to prepare. The crab meat is removed from the shell, loosened, wrapped in flounder, and steamed. It is also included in set dishes such as "Kikyō", "Botan", and "Kyoto no Irodori".
A whole stalk of green asparagus on a skewer - a hearty dish

A whole stalk of green asparagus on a skewer - a hearty dish

This whole fried green asparagus is very satisfying. It is fried quickly to preserve its texture, which is a skillful technique. It is said to be the most popular additional order on the menu.
Crispy on the outside, soft and fluffy on the inside, the classic kushikatsu fish "flounder"

Crispy on the outside, soft and fluffy on the inside, the classic kushikatsu fish "flounder"

All the bones are removed and the chicken is fried to preserve the texture. Topped with a generous amount of special tartar sauce, this is a chicken that children will love.
Ikan salmon

Ikan salmon

Enjoy topped with salmon and salmon roe.
Crab roll

Crab roll

The meat of the snow crab is shredded and wrapped in whiting, then steamed and fried.
Fresh shiitake mushrooms

Fresh shiitake mushrooms

Fresh shiitake mushrooms and minced shrimp go well with tartar sauce.
Shiso roll

Shiso roll

Natural Shiba Shrimp from Ariake wrapped in shiso leaves
Asparagus

Asparagus

This is Kushinobo's most popular item.
Kiss

Kiss

The freshly fried white sillago is sweet and soft enough to melt in your mouth.
Chicken wings

Chicken wings

The chicken wings are opened and stuffed with shrimp paste.
yam

yam

This dish is popular for its crunchy texture.
Lotus root

Lotus root

A classic and popular kushikatsu skewer made of lotus root stuffed with curry mince.
Konjac

Konjac

Seasoned konnyaku goes well with our special dengaku miso.
Kombu Kombu (kelp with roe)

Kombu Kombu (kelp with roe)

The texture of the herring roe and the special sea urchin sauce are exquisite.
Kerang

Kerang

The slightly sweet scallops go perfectly with the sweet and sour sauce topping.
pork

pork

Tender pork fillet and spring onions are a staple of kushikatsu.
Tiger prawn

Tiger prawn

Deep-fried whole domestic tiger prawns.
beef

beef

Juicy filet with a simple sauce!
Silken peas

Silken peas

This is a light dish of green soybeans wrapped in bamboo shoots.
okra

okra

The three ingredients - okra, shrimp, and cheese - go well together.
Quail eggs

Quail eggs

The soft quail eggs have a mild taste.
Cheese ball

Cheese ball

This kushikatsu is also very popular with children.

*Prices shown include tax.

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

Kushinobo Kyoto Station Branch

串の坊　京都駅店

Stasiun Kyoto, Stasiun Kyoto /Minami-ku, Kyoto

Japanese / Kushiage (deep-fried skewers)

Jepang / Jepang

Reservasi online

Buat Reservasi
Markah

Nomor telepon Tempat Makan

075-365-8734 (+81-75-365-8734)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
3 minutes walk from JR Kyoto station. Located in the 11F of Kyoto Station Building.
Masakan
Japanese / Kushiage (deep-fried skewers) / Japanese,Japanese
Buka
11:00 am - 10:00 pm (L.O. 9:30 pm)
Tutup
Tidak Ada
Harga rata-rata
Dinner: 4,000 JPY / Lunch: 1,250 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card

Alamat
11F, Kyoto Station Building The CUBE, 657 Higashi-shiokoji-cho, Shiokoji-kudaru, Karasuma-dori, Shimogyo-ku, Kyoto-shi, Kyoto map Tampilan luar
Alamat (untuk sopir taksi)
京都府京都市下京区烏丸通塩小路下る東塩小路町657京都駅ビルTheCUBE11F
Layanan Berbahasa Inggris
Menu berbahasa Inggris tersedia.
Fasilitas

English menu / Lunch / Smoking allowed / Reservations / Counter seating available / Large shochu selection / Large wine selection

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang