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Savor the highest quality Tamura beef, known as "Phantom Wagyu," which originates from the Tajima strain, in a tranquil setting.
Tamura Beef, with its Tajima lineage, is raised amidst the natural bounty of the Tajima Mountain range in Hyogo Prefecture. In addition, the restaurant offers carefully selected horumon (offal meat) from "Omi Beef", one of Japan's three major beef breeds, and "Shiretoko Beef" grown in Okhotsk, Hokkaido, directly from the production area through its own channels. Utilizing the finest ingredients and seasonings, including offal sourced directly from wholesalers in various regions, un-vacuumed horumon, and anhydrous harami (skirt), dishes are prepared using various cooking methods, such as fermented aging. Enjoy Tamura Beef, which is so delicate and of high quality that it melts at body temperature, along with seasonal ingredients and superb dishes made with carefully selected horumon.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Yakiniku Nikudarake Nishi-Azabu
焼肉 にくだらけ
Nishi-Azabu , Roppongi , Tokyo
Reservasi online
Nomor telepon Tempat Makan
03-6447-4313Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card / Credit Saison
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Pembayaran E-money Diterima
Kartu IC Transportasi
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Pembayaran Kode QR Diterima
LINE Pay / Rakuten Pay / Mercari pay / PayPay
English menu / Lunch / Late-night service / No smoking / Special diet / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Counter seating available / course meals
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
