An exquisite yakiniku restaurant where you can enjoy the finest domestic branded wagyu and premium brewed wines.
The yakiniku (Japanese BBQ) restaurant Setsugekka receives high praise from gourmet websites and guidebooks. They use hard-to-obtain branded wagyu such as specialty Matsusaka Beef (which has been fattened over 900 days) and award-winning Kobe Beef. Their sommelier Takatoshi Saito carefully selects famous wines, such as "DRC" and "rare California wines," to complement the finest yakiniku based on each guest's preferences. The sophisticated and refined space designed by Japan's top-level interior design company, "Glamorous," adds elegance to the precious moments of the guests.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Setsugekka Tanaka Satoru
雪月花 たなかさとる
Reservasi online
Nomor telepon Tempat Makan
052-211-8829Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.