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Enjoy "once-in-a-lifetime dishes" that remind you of the seasons in a hideaway-like restaurant.
Miyakami offers a different dining experience each season. Its concept is "Japanese cuisine that makes the most of the flavor of the ingredients." Chef Miyakami visits the market and carefully selects ingredients with his own eyes. The rice is Koshihikari, purchased from a contract farmer in Uonuma. It is grown in the mountains and perfectly balances deliciousness, sweetness, and stickiness. Take-out boxed meals are available for a limited time, so please feel free to inquire. The restaurant also boasts refined sake and wine, carefully selected for pairing. The tableware is also carefully chosen, changing each month to match the cuisine. The "stylish presentation" is another key point that makes the restaurant visually pleasing.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Miyakami
みやかみ
Reservasi online
Nomor telepon Tempat Makan
045-316-4127Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / Credit Saison
English-speaking staff / No smoking / Special diet / Reservations / Child friendly / course meals / Large cocktail selection / Large shochu selection / Large sake selection / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
