Ryuduki TEPPAN (Kinshicho/Sumiyoshi|Teppanyaki)

Ryuduki TEPPAN

Ryuduki TEPPAN

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-5600-7715 (+81-3-5600-7715)
Markah

Dari chef

Mr. Takada makes the most of his experience and welcomes the guests with his time-consuming cuisine.

Ryuduki TEPPAN_Koichi Takada

Mr. Takada was born in 1971 in Miyazaki. He trained in the Western-style food department of a hotel. After working at Jiyugaoka patisserie, he worked as a sous-chef at an embassy in Tokyo in Aoyama, where he learned French cuisine and cuisine from around the world. Then after serving as sous-chef at an Italian restaurant in Tokyo, he worked at Ore no French/Italian affiliate before joining his current company in October 2019. He is now working as the head chef of the culinary department of "restaurant REGINA," "Ryuduki TEPPAN," and other affiliated restaurants.

?田 航一

Koichi Takada

Ryuduki TEPPAN

Ryuduki TEPPAN

Reservasi online

Markah

Nomor telepon Tempat Makan

03-5600-7715 (+81-3-5600-7715)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
3-minute walk (277 meters) from Kinshicho Station on the Sobu Line
Masakan
Western / General, Western / Hamburger Steak, Western / Western Teppanyaki (iron griddle grilling) / Teppanyaki,Yakiniku/Steak
Buka
[Weekdays, Saturday, National Holidays, Day Before National Holidays] 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Tutup
Sunday
Harga rata-rata
15,000 JPY
Metode Pembayaran
  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

Alamat
6F, SUZUKI Bldg. 4-25-5, Koto-bashi, Sumida-ku, Tokyo map Tampilan luar
Alamat (untuk sopir taksi)
東京都墨田区江東橋4-25-5SUZUKI BUILDING6F
Layanan Berbahasa Inggris
Tidak dikenal.
Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang