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Specializing in okonomiyaki and monjayaki with carefully selected flour and deeply delicious blended broth.
This restaurant offers a self-cooking style where customers grill their food at the table. Grilling guide and recipe video are prepared so anyone can make delicious okonomiyaki and monjayaki. The experience is highly acclaimed by overseas customers for its high experiential value. The restaurant's staff is there to help with the cooking. With domestic cabbage carefully selected according to its season and high-purity "first-grade flour," fluffy, hot okonomiyaki can be made. The original okonomiyaki sauce is what makes its okonomiyaki so amazing. For the restaurant's Tsukiji Monjayaki, only the finest ingredients are sourced from Maruju, a fish wholesaler in Tsukiji with more than 160 years of history. Its dashi broth is a blend of seabream, dried bonito flakes, scallops, and chicken broth, all produced in Japan, to give a strong flavor.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Shibuya Kotegaeshi
渋谷こてがえし
Reservasi online
Nomor telepon Tempat Makan
03-3477-1384Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
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Pembayaran E-money Diterima
Kartu IC Transportasi / Kartu IC Prabayar / Kartu Prabayar
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Pembayaran Kode QR Diterima
Bayar / LINE Bayar
English menu / Free Wi-Fi / Chinese menu / Korean menu / No smoking / Special diet / Western cutlery / Reservations / course meals
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
