Dari chef
Ms. Sakamoto has dedicated herself to honing her skills as a cook and continues to pursue the essence of Japanese cuisine.
She has loved cooking since she was a child and joined Maruya Honten upon graduation from high school. While learning the basics of Japanese cuisine, she made her way to becoming an eel chef. She has experience in most of the restaurant's branches and is now the head chef. With her many years of experience, she works daily to satisfy her guests further.
坂本 恵利
Eri Sakamoto
Maruya Honten Meieki 3-chome Branch
まるや本店 名駅3丁目店
Reservasi online
Nomor telepon Tempat Makan
052-485-9608Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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BayarBayar
English menu / No smoking / Reservations / Reserved rooms / Counter seating available / Take out
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.