SAVOR JAPAN Tokyo Area Tokyo, Steak Ginza/Yurakucho/Tsukiji, Steak Tsukiji, Steak Yamato Ryori Tsukiji Ihachi Main Branch Menu

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Yamato Ryori Tsukiji Ihachi Main Branch (Tsukiji｜Steak)

Yamato Ryori Tsukiji Ihachi Main Branch

倭料理　築地伊八　本店

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-6228-4155 (+81-3-6228-4155)
Markah

Menu

A5 Wagyu Sirloin Skewer - The most popular by far! More than 90% of foreign tourists who visit the restaurant eat it.

A5 Wagyu Sirloin Skewer - The most popular by far! More than 90% of foreign tourists who visit the restaurant eat it.

A5 Wagyu sirloin that has never been frozen is grilled on an iron plate and flambéed to perfection. It is served hot, so you can enjoy it with a premium Japanese whiskey highball such as Yamazaki or Hakushu. Small 3,300 JPY / Regular 4,000 JPY
A5 Wagyu Sirloin Steak - It delivers fine flavor, tender texture, and blissful taste.

A5 Wagyu Sirloin Steak - It delivers fine flavor, tender texture, and blissful taste.

The A5 Wagyu sirloin the restaurant serves is fresh and never frozen. The A5 Wagyu sirloin is cooked right in front of you on the griddle and served to your liking. 220g 10,000 JPY / 450g 18,000 JPY
Seared King Crab with Butter Topping - It is a dynamic cooking that makes the most of the flavors of the ingredients.

Seared King Crab with Butter Topping - It is a dynamic cooking that makes the most of the flavors of the ingredients.

This is a coveted dish of the finest quality king crab gathered in Tsukiji, with the leg parts, which are the most delicious part, seared with rich butter. You will enjoy superb taste through the marriage with Japanese sake such as “Dassai,” “Jyuyondai,” and “Kuzuryu.”

A5 Wagyu Sirloin Steak

"A5 Wagyu Sirloin Steak" delivers high-quality flavor, soft texture, and a blissful taste.

"A5 Wagyu Sirloin Steak" delivers high-quality flavor, soft texture, and a blissful taste.

The A5 Wagyu beef sirloin used is never frozen and is always fresh. It is cooked on a hot plate in front of you and served to your liking. You can enjoy the sensation of the A5 Wagyu beef sirloin melting in your mouth. 220g 10,000 yen / 450g 18,000 yen

A5 Wagyu Beef Sirloin Skewers

A5 Wagyu Sirloin Skewers with Sea Urchin

A5 Wagyu Sirloin Skewers with Sea Urchin

Small 4,800 yen / Regular 5,500 yen
The most popular by far! Over 90% of foreign tourists eat the "A5 Wagyu Sirloin Skewers"

The most popular by far! Over 90% of foreign tourists eat the "A5 Wagyu Sirloin Skewers"

This is a hearty piece of A5 Wagyu beef sirloin that has never been frozen, grilled right in front of you and finished with a flambé. It's served piping hot, so it goes well with a Japanese premium whiskey highball such as "Yamazaki" or "Hakushu". Small 3,300 yen / Regular 4,000 yen
Add to

Add to

Single 1,500 yen Double 3,000 yen Triple 4,500 yen

Wagyu beef rice bowl

Wagyu beef shabu-shabu

Wagyu beef shabu-shabu

2,500 JPY

Wagyu beef shabu-shabu and sea urchin

Wagyu beef shabu-shabu and sea urchin

3,500 JPY

A5 grilled Wagyu beef

A5 grilled Wagyu beef

2,500 JPY

A5 grilled Wagyu beef and sea urchin

A5 grilled Wagyu beef and sea urchin

3,300 JPY

Sea urchin

Sea urchin

6,600 JPY

Add to

Add to

Single 1,500 yen Double 3,000 yen Triple 4,500 yen

King crab

A dynamic dish that makes the most of the ingredients' flavors: "Seared King Crab Topped with Butter"

A dynamic dish that makes the most of the ingredients' flavors: "Seared King Crab Topped with Butter"

This mouthwatering dish is made by searing the legs of the highest quality king crab, the most delicious part of which is gathered in Tsukiji, in rich butter. You can enjoy the exquisite taste by pairing it with Japanese sake such as "Dassai," "Juyondai," and "Kuzuryu."

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

Yamato Ryori Tsukiji Ihachi Main Branch

倭料理　築地伊八　本店

Tsukiji , Ginza/Yurakucho/Tsukiji , Tokyo

Japanese / Sashimi (raw fish)/Seafood , Japanese / Teppanyaki (iron griddle grilling) , Western / Steak

Yakiniku/Steak / Steak

Reservasi online

Markah

Nomor telepon Tempat Makan

03-6228-4155 (+81-3-6228-4155)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
3-minute walk from Tsukijishijo Station Exit A1. Located along Namiyoke-dori Street of Tsukiji Outer Market.
Masakan
Japanese / Sashimi (raw fish)/Seafood, Japanese / Teppanyaki (iron griddle grilling), Western / Steak / Steak,Yakiniku/Steak
Buka
12:00 am - 12:00 am (open 24 hours)
Tutup
Tidak Ada
Harga rata-rata
8,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Kartu Kredit American Express / Diners Club / Master Card / Visa

Alamat
4-10-10, Tsukiji, Chuo-ku, Tokyo map Tampilan luar
Alamat (untuk sopir taksi)
東京都中央区築地4-10-10
Layanan Berbahasa Inggris
Menu berbahasa Inggris dan Staf berbahasa Inggris tersedia.
Fasilitas

English menu / English-speaking staff / Free Wi-Fi / Late-night service / No smoking / Reservations / Counter seating available / course meals / Take out

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik