Hida Beef Bone Takayama Ramen Matsuri (Hida/Takayama｜Ramen)

Hida Beef Bone Takayama Ramen Matsuri

飛騨牛骨高山ラーメン祭

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Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Tempat Makan

0577-32-8681 (+81-577-32-8681)

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

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The charm of Hida beef is expressed in ramen bowls. A popular ramen restaurant where you can find Takayama’s new specialty.

Hida Beef Bone Takayama Ramen Matsuri is in a location where it almost melts into the townscape of Hida Takayama. The superb soup made by carefully cooking the beef bones of Hida beef is highly acclaimed. They serve 2 kinds of ramen - a white soup that resembles Tonkotsu ramen (pork bone based) and a clear soy sauce soup. The white soup ramen, which the restaurant wants all first-time customers to try, is a light taste, even though it also has strong, creamy flavors. For customers who want to enjoy luxury, "Hida Beef Special" comes recommended, as it includes roast beef made with A5-ranked Hida beef, leek strips, potherb mustard, boiled bamboo shoots, red onions, marinated boiled egg, and Yuzu citrus fruit. Customers can enjoy the highly exquisite flavors, which are the true value of "Matsuri" ("festival" in Japanese). Numbered tickets are distributed when there is a line, so you can visit this restaurant during sightseeing. Baca selengkapnya

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