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Enjoy a rich dining experience with carefully prepared dishes. A restaurant in Azabu-juban that even a single person can casually visit.
This restaurant in Azabu-juban offers a rich dining experience with attention to every element, from the selection of ingredients to the cooking method. Its specialties are Odawara dried fish, completely additive-free, and Tonjiru (pork miso soup) using "Waton Mochibuta," brand-name pork. Because they are familiar dishes, diners can feel the thought that went into the ingredients and the deliciousness that each ingredient possesses. The set meal menu, including two major specialties, is also very popular. The restaurant uses seasonal domestic vegetables and seasonings that are additive-free. It is also committed to making dishes as handmade as possible, such as by mincing meat at the restaurant. The sophisticated space, centering on the counter, and the at-home atmosphere are attractive, making it an excellent place to visit, even if alone.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Yasuda Shokudo
安田食堂
Azabu-Juban , Roppongi , Tokyo
Reservasi online
Nomor telepon Tempat Makan
03-6447-0170Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
[Monday, Tuesday, Thursday - Saturday] Dinner 6:00 pm - 9:00 pm (L.O. 8:15 pm)
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
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Pembayaran E-money Diterima
Kartu IC Transportasi
Free Wi-Fi / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
