Dari chef
A chef who has traveled throughout Japan, exploring and researching local specialties from various regions.
Mr. Kimura was born in Kyoto. In his 20s and 30s, he traveled across Japan, exploring and researching local specialties. In 2019, he joined Nikuryori Matsuojuku, a restaurant opened by his father. In July 2023, he took over the restaurant from his father and reopened it as Kitano Tenmangu Niku to Niwa MATSUO.
木村 勇太
Yuta Kimura
Kitano Tenmangu Niku to Niwa MATSUO
北野天満宮 肉と庭 まつを
Reservasi online
Nomor telepon Tempat Makan
050-6861-6418Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
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Pembayaran E-money Diterima
Kartu IC Transportasi / Kartu IC Prabayar
English menu / Free Wi-Fi / Lunch / No smoking / Reservations / course meals / Large sake selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.