Dari chef
Mr. Nakagawa wants to create moments where everyone gathers with smiles through his heartfelt cooking.
He was born in 1983 in Hokkaido. He trained for three years at a hotel in Sapporo, where he learned the fundamentals of cooking. Later, he gained experience in a creative wine restaurant and Western and Japanese izakaya (Japanese-style pub) of a franchise company. Inspired by his visit to the first Hinomaru restaurant in Sendai, he participated in the launch of the Wine Shokudo Hinomaru Kokono Susukino Branch and was appointed its manager.
中川 敬一
Keiichi Nakagawa
Wine Shokudo Hinomaru
ワイン食堂 ヒノマル
Reservasi online
Nomor telepon Tempat Makan
011-205-0029Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
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Pembayaran E-money Diterima
Kartu IC Transportasi
Rakuten Edy, WAON, nanaco, iD, QUICPay, ApplePay
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Pembayaran Kode QR Diterima
PayPay / Mercari pay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
English menu / Lunch / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
