Dari chef
Expressing Miyajima's charm through food: the passion of a culinary artist.
The owner, Mr. Ueda, supports the local cuisine prepared by his wife and her parents, while simultaneously sharing the charm of Miyajima. Since opening in 2016, the owner has worked with his Miyajima-native wife and her parents to preserve the unique flavors of Miyajima. His wife, who cultivated her skills and sensibility working in her family's restaurant since childhood, delivers the joy of savoring pure Miyajima oysters, and also introduces new ways to enjoy Anagomeshi. Bearing the desire for guests to "take the taste of Miyajima home as a travel memory," the owner creates a rich and memorable experience through food for all who visit.
植田 一太郎
Ichitaro Ueda
Miyajima Ichiwa
宮島いちわ
Reservasi online
Nomor telepon Tempat Makan
0829-30-8484Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Kartu Kredit American Express / Diners Club / Master Card / Visa
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Large sake selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
