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A luxurious moment to enjoy steaks grilled by the power of nature in a peaceful space surrounded by greenery.
antica locanda MIYAMOTO offers steaks of Akaushi beef and aged meat cooked slowly over a wood fire. The chef, Mr. Miyamoto, known for his ability to convey the charms of Aso and other parts of Kumamoto through food, is the master of the kitchen. The dishes use only the freshest ingredients from Kumamoto's rich natural environment. Especially, Akaushi is a precious Wagyu beef produced in Aso, with the world's largest caldera and Japan's most extensive grassland. The "wood-fired steak" is a dish that brings out the best of the beef and allows you to fully taste its lean meat. The restaurant is easily accessible from the city center, yet is located in a lush green area with a sense of history. Enjoy courses unique to Kumamoto in a relaxing atmosphere with plenty of wood and stone.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
antica locanda MIYAMOTO
antica locanda MIYAMOTO
Reservasi online
Nomor telepon Tempat Makan
096-342-4469Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
