Waryori Hanajin (Kawagoe｜Kaiseki (course menu))

Waryori Hanajin

和料理　はな甚

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Helpdesk

Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Tempat Makan

049-226-4116 (+81-49-226-4116)

Buat Reservasi

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Dari chef

The world of cuisine that began with an actor and his two hats

Born in Iwate prefecture, Mr. Tachibana has a unique professional history, having changed his career from acting to cookery. His interest in food grew as he watched his mother cooking when he was a child. Later, he began training to be a chef while he was training to be an actor. He built up experience in Shibuya and Shimbashi, mainly cooking Japanese food, and finally fulfilled his long-cherished dream by opening Hanajin. This year, the popular restaurant celebrates its 25th anniversary.

立花　義春

Yoshiharu Tachibana

Waryori Hanajin

和料理　はな甚

Kawagoe , Kawagoe/Higashimatsuyama , Saitama

Japanese / Shabu-shabu (boiled meat slices) , Japanese / Kaiseki (tea-ceremony dishes) , Japanese / General

Japanese / Kaiseki (course menu)

Reservasi online

Buat Reservasi

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Nomor telepon Tempat Makan

049-226-4116 (+81-49-226-4116)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses

2 minutes from Hon-Kawagoe station on the Seibu Shinjuku Line, 2 minutes from Kawagoeshi station on the Tobu Tojo Line.

Masakan

Japanese / Shabu-shabu (boiled meat slices), Japanese / Kaiseki (tea-ceremony dishes), Japanese / General / Kaiseki (course menu),Japanese

Buka

[Wednesday- Sunday, Holidays, Day Before Holidays] Dinner 5:30 pm - 9:30 pm (L.O. 8:00 pm) / [Weekend, National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 1:30 pm) When reservations are very busy, we will extend opening hours until 4 pm.

Tutup

Monday, Tuesday. If the holiday is a Monday, we will open with a reservation.

Harga rata-rata

Dinner: 8,000 JPY / Lunch: 8,000 JPY

Metode Pembayaran