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The authentic Kobe beef, select ingredients, and techniques from the chef satisfy all five senses.
Hana-Houbi is on 2F of a back alley building near Sannomiya and Ikuta Shrine. It is a mature, hideout-style Teppanyaki restaurant that serves Kobe beef certified by the Kobe Beef Marketing & Distribution Promotion Association. Here, guests can enjoy an experience that fulfills all five senses, made possible thanks to the ingredients Japan boasts of to the world and skilled chefs. For Kobe Beef, the restaurant offers a sirloin that features fine fat, a filet with a delicious lean meat taste, and an exquisite chateaubriand. Aside from the main beef dishes, they also serve select foods such as live abalone, lobster, and fresh vegetables delivered from all over Japan, including Kobe's own Nishi Ward. There is also an excellent selection of drinks, including domestic whiskey and wine. The high-quality Japanese modern space is also ideal for casual business entertainment and welcoming overseas guests.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Kobe Beef Steak Hana-Houbi
神戸牛ステーキ 花ほうび
Reservasi online
Nomor telepon Tempat Makan
078-515-6000Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / Credit Saison
English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / course meals / Large shochu selection / Large sake selection / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
