SAVOR JAPAN Tokyo Area Tokyo, Yakiniku/Wagyu (Japanese BBQ) Roppongi, Yakiniku/Wagyu (Japanese BBQ) Nishi-Azabu, Yakiniku/Wagyu (Japanese BBQ) USHIMITSU NISHIAZABU Menu

Tentang Situs Ini

USHIMITSU NISHIAZABU (Nishi-Azabu｜Yakiniku/Wagyu (Japanese BBQ))

USHIMITSU NISHIAZABU

USHIMITSU　NISHIAZABU

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-6455-4329 (+81-3-6455-4329)
Reservasi
Markah

Menu

Wagyu and Sea Urchin Yukhoe Dog -Cooked Before One's Eyes-

Wagyu and Sea Urchin Yukhoe Dog -Cooked Before One's Eyes-

A true masterpiece with a harmonious balance of scent, texture and taste, weaved by Wagyu beef, sea urchin, and seaweed. Enjoy this dish, which is like the calling card of the course, with all 5 senses. 
Select Wagyu Fillet Brioche Sandwich

Select Wagyu Fillet Brioche Sandwich

Fully enjoy the softness of the fillet. The sour homemade sauce and the sweetness of the fragrant freshly cooked brioche lets one enjoy truly exquisite flavors. Truly an unforgettable cutlet sandwich experience. 
Select Smoked Japanese Black Wagyu Skirt Steak -Whole Grain Mustard- 

Select Smoked Japanese Black Wagyu Skirt Steak -Whole Grain Mustard- 

Enjoy delicious skirt steak along with tempting fragrances. Smoky fragrant flavors are added to the rich deliciousness of the skirt steak, and these smoky and rich fragrances spread in one's mouth. An amazing dish that takes skirt steak to a higher level. 

The menu is currently being prepared.

Wagyu Sea Urchin Yukhoe Dog - Prepared right before your eyes -

Wagyu Sea Urchin Yukhoe Dog - Prepared right before your eyes -

The harmony of aroma, texture and flavor created by the Wagyu beef, sea urchin and nori seaweed is exquisite. Enjoy this dish, which acts as the calling card of the course, with all five senses.
Carefully Selected Smoked Wagyu Skirt Steak with Whole Grain Mustard

Carefully Selected Smoked Wagyu Skirt Steak with Whole Grain Mustard

Enjoy the aroma of harami. The rich flavor of the original skirt steak is enhanced with the fragrant aroma of smoked meat, creating a deep, smoky aroma that spreads throughout your mouth. Be sure to try this dish that takes harami to new heights.
[One Bite of Happiness] Wagyu Beef Pie Cabi Yukhoe

[One Bite of Happiness] Wagyu Beef Pie Cabi Yukhoe

It is currently served in USHIMITSU's "best" yakiniku course, which specializes in carefully selected Wagyu beef.
Carefully selected Wagyu beef fillet brioche sandwich

Carefully selected Wagyu beef fillet brioche sandwich

Enjoy the tenderness of the fillet to your heart's content. Enjoy the exquisite combination of the sour homemade sauce and the sweet aroma of the freshly baked brioche. This is sure to be an unforgettable katsu sandwich experience.
Chateaubriand x Caviar

Chateaubriand x Caviar

Chef's carefully selected Wagyu beef

Chef's carefully selected Wagyu beef

Our head chef carefully selects the best meat of the day, focusing on quality. We deliver the best meat to our customers, faithfully carrying on the passion of the producers.

The ultimate in palate delight [Canned Yukhoe]

The ultimate in palate delight [Canned Yukhoe]

Products produced by our sister store Ushimitsu Ebisu Main Store Open the lid and enjoy the fusion of seafood and Wagyu beef.
Tsurami x Smoke

Tsurami x Smoke

Assorted carefully selected Wagyu beef

Assorted carefully selected Wagyu beef

Wagyu tongue platter

Wagyu tongue platter

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

USHIMITSU NISHIAZABU

USHIMITSU　NISHIAZABU

Nishi-Azabu , Roppongi , Tokyo

Asian/Ethnic / Yakiniku (grilled meat) , Western / Steak , Japanese / Gyutan (beef tongue)

Yakiniku/Steak / Yakiniku /Wagyu (BBQ Jepang)

Reservasi online

Reservasi
Markah

Nomor telepon Tempat Makan

03-6455-4329 (+81-3-6455-4329)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
5 minutes walk from Nogizaka Station, 10 minutes walk from Roppongi Station
Masakan
Asian/Ethnic / Yakiniku (grilled meat), Western / Steak, Japanese / Gyutan (beef tongue) / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Buka
5:00 pm - 11:30 pm Reservations are available Monday through Sunday from 1:00 pm to 11:30 pm. *Online reservations are available 24 hours a day.
Tutup
Sewaktu-waktu
Harga rata-rata
15,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / American Express / Master Card

Alamat
1F, PRESTAGE Nishi-Azabu, 1-4-22, Nishi-Azabu, Minato-ku, Tokyo map Tampilan luar
Alamat (untuk sopir taksi)
東京都港区西麻布1-4-22PRESTAGE西麻布1F
Layanan Berbahasa Inggris
Menu berbahasa Inggris dan Staf berbahasa Inggris tersedia.
Fasilitas

English menu / English-speaking staff / Free Wi-Fi / No smoking / Special diet / Reservations / Reserved rooms / Sommelier/wine steward / course meals

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Sister Restaurant
Nishiazabu Kenshiro / Yakiniku USHIMITSU Ebisu Main Branch / Yakiniku USHIMITSU Ichimon Meguro Branch
Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang