SAVOR JAPAN Tokyo Area Tokyo, Cantonese Kagurazaka, Cantonese Suidobashi, Cantonese Manjuen Menu

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Manjuen (Suidobashi｜Cantonese)

Manjuen

萬壽苑

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-3511-8855 (+81-3-3511-8855)
Buat Reservasi
Markah

Menu

Chef's Special Soup Dumpling - Ultimate texture and taste! Premium ingredients can also be enjoyed.

Chef's Special Soup Dumpling - Ultimate texture and taste! Premium ingredients can also be enjoyed.

It is one of the specialties that Head Chef Ota has perfected through his extensive efforts. The softness of the dough and the perfect balance between the meat and the broth create a delicious taste that will surprise and impress you. Luxurious dumplings with premium ingredients such as crab brains and black truffles can be served.
Shark's Fin Steak with Crab Brains - It has an excellent savory and rich flavor.

Shark's Fin Steak with Crab Brains - It has an excellent savory and rich flavor.

Highly acclaimed as "a new way to discover the charm of shark fin." High-grade shark fin from Kesennuma is carefully prepared and grilled to a savory flavor to be served as steak. The flavorful sauce, made from a special vegetable broth and crab brains, is the best match.
Wagyu Beef Sirloin and Fried Greens - is a superb collaboration of black beef and Cantonese.

Wagyu Beef Sirloin and Fried Greens - is a superb collaboration of black beef and Cantonese.

Masterful Cantonese cooking techniques that skillfully draw out the flavors of the ingredients bring the best tastes of Wagyu sirloin. The fresh sea urchin, caviar, and special soy sauce enhance the elegant flavor of the sirloin and provide exceptional happiness. It's an example of a meat dish.

■Dinner course

Chef's choice course

Chef's choice course

With a focus on Cantonese cuisine, a wide variety of dishes will be available, allowing you to enjoy the finest tastes of authentic Chinese cuisine. *10% service charge will be charged separately. *Please see the "Courses" page for details.

27,500 JPY

Menu Spesial dari Koki

Hidangan Spesial Koki

A special course made with an abundance of high-quality and rare ingredients. Recommended for anniversaries, celebrations, and important business entertainment. *10% service charge applies. *For details, please see the "Courses" page.

45,000 JPY

■Example of a course meal

The ultimate texture and deliciousness! Enjoy high-quality ingredients in our "Chef's Special Xiaolongbao"

The ultimate texture and deliciousness! Enjoy high-quality ingredients in our "Chef's Special Xiaolongbao"

A masterpiece created by Chef Ota after much research. The softness of the dough and the delicious balance of the meat and soup are exquisite, making for a delicious dish that will surprise and impress! Luxurious Xiaolongbao dumplings made with high-quality ingredients such as crab miso and black truffles will also be available.
Shark Fin Steak with Crab Miso - a delicious dish with a fragrant and rich flavor

Shark Fin Steak with Crab Miso - a delicious dish with a fragrant and rich flavor

This dish is known for "discovering the new charm of shark fin." High-quality shark fin from Kesennuma is carefully prepared and grilled until fragrant, then turned into a steak. It is perfectly matched with a flavorful sauce made from a special soup that condenses the flavor of vegetables and crab miso.
The ultimate combination of Japanese Black Beef and Cantonese cuisine: "Wagyu Sirloin and Stir-fried Green Vegetables"

The ultimate combination of Japanese Black Beef and Cantonese cuisine: "Wagyu Sirloin and Stir-fried Green Vegetables"

This is a masterpiece that takes the deliciousness of Wagyu sirloin to the peak, using the techniques of Cantonese cuisine to skillfully bring out the natural flavors of the ingredients. The raw sea urchin, caviar, and special soy sauce sauce enhance the elegant flavor of the sirloin, creating an unparalleled feeling of happiness! An example of a meat dish.
A plate of abalone

A plate of abalone

We also have a wide selection of dishes that make luxurious use of high-quality dried foods!
Hidangan penutup

Hidangan penutup

For special occasions such as anniversaries, we can also arrange for the food to be served in a box, as shown in the photo. Please ask for details when making a reservation.

*Mulai April 2021, total biaya termasuk pajak konsumsi wajib ditampilkan. Harap dicatat bahwa biaya yang ditampilkan mungkin berbeda.

Manjuen

萬壽苑

Suidobashi , Kagurazaka , Tokyo

Chinese / Cantonese

Chinese / Cantonese

Reservasi online

Buat Reservasi
Markah

Nomor telepon Tempat Makan

03-3511-8855 (+81-3-3511-8855)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
2-minute walk from JR Suidobashi Station. Easy access from Iidabashi, Kudanshita, and Jimbo-cho Stations.
Masakan
Chinese / Cantonese / Cantonese,Chinese
Buka
[Tuesday-Saturday, National Holidays, Day Before National Holidays] Dinner 5:00 pm - 10:00 pm *Complete reservation system (up to 3 days before the date of use) 
Tutup
Senin, Minggu
Harga rata-rata
30,000 JPY
Metode Pembayaran

  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

Alamat
2F, 2-18-2, Kanda-misaki-cho, Chiyoda-ku, Tokyo map Tampilan luar
Alamat (untuk sopir taksi)
東京都千代田区神田三崎町2-18-2-2F
Layanan Berbahasa Inggris
English-speaking staff available.
Fasilitas

English-speaking staff / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Large wine selection

*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang