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Experience quality and freshness at a Zen-Noh-managed Yakiniku restaurant, featuring a comfortable atmosphere with all-private, sunken kotatsu seating.
Ginga Rikyu provides a tranquil atmosphere, with all seating arranged in private rooms featuring sunken kotatsu tables that create a cozy environment. The cuisine features ingredients mainly sourced from Iwate Prefecture, highlighting the natural flavors of the ingredients. A popular choice is the Iwate Beef 4-Cut Lunch, which allows you to savor four different cuts, each with its own unique texture and flavor. The menu also provides premium local meats, including the finely marbled Iwate Beef Chateaubriand and the sweet and tender Iwate Junjo Pork. Because these ingredients are sourced directly from Zen-Noh, you can truly taste their exceptional quality and freshness. For even more variety, they offer two kinds of all-you-can-eat courses on weekends and holidays. Whether you're with family, on a date, or hosting a business meal, Ginga Rikyu is the perfect place to enjoy the rich bounty of Iwate on any occasion.
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Menu berbahasa Inggris
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Staf berbahasa Inggris
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Gratis Wi-Fi
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Makan siang
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Layanan tengah malam
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Bebas Rokok
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Permintaan makanan khusus
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Peralatan makan Barat
Ginga Rikyu
銀河離宮
Reservasi online
Nomor telepon Tempat Makan
019-606-3739Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Visa / JCB / Diners Club / American Express / Master Card / UnionPay
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Pembayaran E-money Diterima
Kartu IC Transportasi
Rakuten Edy, iD, QUICPay
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Pembayaran Kode QR Diterima
PayPay / Rakuten Pay / d Payment / au PAY
Lunch / No smoking / Reservations / Reserved rooms / Child friendly / Kotatsu (heated table) / course meals / Take out
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
Etika Makan Ala Jepang
