Sushisho Fukuoka Branch (Daimyo|Sushi)

Sushisho Fukuoka Branch

すし笑 福岡店

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

092-753-9081 (+81-92-753-9081)
Reservasi
Markah

Enjoy a little of the season's bounty and a lot of fresh fish from all over Japan in a luxurious Edomae technique.

Sushisho is conveniently located only 3 minutes from the station. The menu consists only of "omakase" courses featuring fresh seasonal fish. The most recommended is Bluefin Tuna, a luxurious item that is hard to find in Fukuoka. Other fresh fish purchased from all over Japan are also served in authentic Edomae-style sushi. Approximately 25 dishes are offered, and they are popular for their high quality, which exceeds expectations. The restaurant can be easily used for various occasions, from solo diners to families to business entertainment. As the word "Sho" (laugh) in the restaurant's name shows, you can relax and enjoy your meal here with a smile.

belajar lagi dari chef
  • Menu berbahasa Inggris

  • Staf berbahasa Inggris

  • Gratis Wi-Fi

  • Makan siang

  • Layanan tengah malam

  • Bebas Rokok

  • Permintaan makanan khusus

  • Peralatan makan Barat

Sushisho Fukuoka Branch

すし笑 福岡店

Reservasi online

Reservasi
Markah

Nomor telepon Tempat Makan

092-753-9081 (+81-92-753-9081)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Nomor telepon Helpdesk

050-2030-4678 (+81-50-2030-4678)

Detail

Akses
3-minute walk from Akasaka Station. Located on the 2nd floor of Fukuoka Daimyo Garden City.
Masakan
Japanese / Sushi, Japanese / Sashimi (raw fish)/Seafood, Japanese / Kaiseki (tea-ceremony dishes) / Sushi,Japanese
Buka
Dinner 5:00 pm -11:00 pm (L.O. 9:30 pm) / Lunch 11:00 am - 3:00 pm (L.O. 2:00 pm)
Tutup
Tidak Ada
Harga rata-rata
Dinner: 10,000 JPY / Lunch: 5,500 JPY
Metode Pembayaran
  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

  • Pembayaran Kode QR Diterima

    BayarBayar

    [Notice of going completely cashless] We will be going completely cashless from Tuesday, April 1, 2025. As a result, we will not be able to handle cash. Thank you for your understanding and cooperation.

Alamat
2F, FDGC Biosquare, 2-6-50, Daimyo, Chuo-ku, Fukuoka-shi, Fukuoka map Tampilan luar
Alamat (untuk sopir taksi)
福岡県福岡市中央区大名2-6-50 FDGCビオスクエア 2F
Layanan Berbahasa Inggris
Menu berbahasa Inggris dan Staf berbahasa Inggris tersedia.
inisiatif berkelanjutan
  • Use every last bit of the ingredients without waste! Use fish bones to make soup stock

    Use every last bit of the ingredients without waste! Use fish bones to make soup stock

    The same ingredients are used in different ways, for example, to make nigiri sushi or as snacks. Fish bones are used to make soup stock, which is also used in soups. With an attitude of working to reduce food waste, they are able to balance deliciousness with sustainability.

Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang

Etika Makan Ala Jepang

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