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Temukan Restoran

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Suian

粋庵

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Helpdesk

Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Tempat Makan

03-6206-4317 (+81-3-6206-4317)

Pesan Sekarang

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Menu kursus Menu

"Azusa Course" where you can enjoy a variety of gorgeously delicious dishes

"Azusa Course" di mana Anda dapat menikmati berbagai hidangan lezat yang lezat

[Suian] A top-class course made up of exquisite dishes. The main course is a luxurious choice of Omi beef or bluefin tuna steak! The appetizer of foie gras monaka and the final dish of soba noodles with dried mullet roe and sea urchin are also delicious. Reservations required.

The delicious bluefin tuna steak in the "Kaede Course" is truly impressive.

This course allows you to enjoy a balanced selection of the restaurant's signature dishes, including sashimi, steak, and fried foods. The rare bluefin tuna steak is exquisite, with a rich, layered flavor. You'll discover a new way to enjoy tuna! Reservations required.

Enjoy authentic Japanese cuisine casually with our chef's "Omakase Course: Rare Bluefin Tuna Steak"

This course lets you casually enjoy the charms of Suian. Recommended for those who want to enjoy delicious Japanese cuisine in a modest portion. It features a selection of our signature dishes, including rare bluefin tuna steak, sashimi, and soba noodles! No reservations necessary.

Enjoy authentic Japanese cuisine casually with our chef's "Omakase Course: Seasonal Tempura"

This course lets you casually enjoy the charms of Suian. Recommended for those who want to enjoy delicious Japanese cuisine in a modest portion. It features a selection of our signature dishes, including tempura, sashimi, and soba noodles for the final course! No reservations are required.

Reservations only available on Saturdays: The blissful "Akane Course" includes a toast drink

Reservations only available on Saturdays. This plan includes a toast drink, a kaiseki one-plate meal - eight seasonal appetizers and a sashimi platter - and a choice of a main dish of rare tuna steak or a tempura platter, along with a selection of our signature Japanese dishes.

Suian

粋庵

Ochanomizu, Akihabara/Kanda, Tokyo

Jepang / Umum, Jepang / Steak Daging Sapi Jepang, Jepang / Soba (mi)

Jepang / Jepang

Pesan Sekarang

Jika Anda menyukai restoran ini, silakan bergabung menjadi anggota melalui tombol "Masuk / Bergabung". Kemudian Anda dapat menggunakan bookmark.

Tempat Makan

03-6206-4317 (+81-3-6206-4317)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).

050-2030-4678 (+81-50-2030-4678)

Akses

3 menit berjalan kaki dari Stasiun Ochanomizu di jalur JR, 3 menit berjalan kaki dari Stasiun Shin-ochanomizu di Jalur Tokyo Metro Chiyoda, 3 menit berjalan kaki dari Stasiun Awajicho di Jalur Tokyo Metro Marunouchi

Masakan

Jepang / Umum, Jepang / Steak Daging Sapi Jepang, Jepang / Soba (mi) / Jepang, Jepang

Buka

[Hari Kerja, Sabtu, Hari Libur Nasional Jepang, Sehari Sebelum Hari Libur Nasional] Makan Siang 11:30 - 14:00, Masuk terakhir 14:00 / Makan Malam 17:00 - 22:00 (Pemesanan terakhir 21:00)

Tutup

Minggu

Harga rata-rata

Dinner: 8,000 JPY / Lunch: 1,500 JPY

Metode Pembayaran

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