SH’UN Wine & Dine

ワイン&ダイン「シュン」

Helpdesk
050-2030-4678 (+81-50-2030-4678)

Tempat Makan

06-6646-5122 (+81-6-6646-5122)
Buat Reservasi
Markah
Menu

Untuk memeriksa ketersediaan, silakan pilih jumlah orang, tanggal yang diinginkan, dan waktu yang diinginkan.

"World Travel Series" is a food-based global travel project with a focus on wine-producing regions around the world.

"World Travel Series" adalah proyek perjalanan global berbasis makanan dengan fokus pada wilayah penghasil anggur di seluruh dunia.

We select famous wine-producing regions from around the world each season and offer a course meal paired with our original skewered fried foods.

Enjoy the wine list carefully selected by the hotel's sommelier and the inventive, exquisite skewers made with fresh ingredients by Shun's executive chef.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Jan 8, 2025 -
  • Course capacity: 1 - 4 persons
[Limited Plan] "Shun" Special Plate

[Limited Plan] "Shun" Special Plate

4,000 JPY per person (Tax included)

Appetizer / 3 kinds of original skewers / Meal / Dessert


Chef's recommended appetizers

Comes with three kinds of creative skewers, prawns, domestic beef with whole grain mustard, and asparagus

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Vanilla ice cream and seasonal fruits

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

catatan

This is a reasonably priced dinner-only menu.
Appetizers and creative skewers will be served on a plate.
No other promotions, discounts or offers apply.

(Lunch) Petit Midi

(Lunch) Petit Midi

5,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 6 kinds of original skewers / Meal / Dessert

Petit Midi [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe


Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

6 kinds of creative skewers, seasonal kudzu tofu, Spanish mackerel pickled in yuzu, daikon radish oden style, Malakoff, seasonal mushrooms, cordon bleu

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Sehat Porsi yang banyak
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:30 PM
(Lunch) Petit Midi + Recommended 1 Skewer of Tiger Prawns (1 piece)

(Lunch) Petit Midi + Recommended 1 Skewer of Tiger Prawns (1 piece)

5,500 JPY per person (Tax included)

Petit Midi [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe


Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

6 kinds of creative skewers, seasonal kudzu tofu, Spanish mackerel pickled in yuzu, daikon radish oden style, Malakoff, seasonal mushrooms, cordon bleu

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 5 persons

catatan

This meal is available only for online reservations and includes one tiger prawn per person.
No other special offers or discounts are available

(Lunch) Petit Midi + 1 drink of your choice

(Lunch) Petit Midi + 1 drink of your choice

5,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Petit Midi [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe


Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

6 kinds of creative skewers, seasonal kudzu tofu, Spanish mackerel pickled in yuzu, daikon radish oden style, Malakoff, seasonal mushrooms, cordon bleu

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

catatan

The following drinks will be available exclusively for online reservations.
・Beer by the glass, wine (sparkling, white, red), non-alcoholic beer, cola, ginger ale, oolong tea, orange juice, apple juice, cranberry juice
▶Other special offers and discounts are not available.

(Lunch) Midi Shun

(Lunch) Midi Shun

7,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 9 kinds of original skewers / Meal / Dessert

Midi Shun [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

9 kinds of creative skewers, tiger prawns, daikon radish oden style, red moss roast ham wrapped in scallion, seasonal kudzu tofu, kanagashira and myoga
Malakoff Seasonal Mushrooms
・ Pork and green onion skewers ・ Turnip rolls

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Porsi yang banyak Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:30 PM
(Lunch) Midi Shun + 1 drink of your choice

(Lunch) Midi Shun + 1 drink of your choice

7,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Midi Shun [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

9 kinds of creative skewers, tiger prawns, daikon radish oden style, red moss roast ham wrapped in scallion, seasonal kudzu tofu, kanagashira and myoga
Malakoff Seasonal Mushrooms
・ Pork and green onion skewers ・ Turnip rolls

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

catatan

The following drinks will be available exclusively for online reservations.
・Beer by the glass, wine (sparkling, white, red), non-alcoholic beer, cola, ginger ale, oolong tea, orange juice, apple juice, cranberry juice
▶Other special offers and discounts are not available.

(Lunch) Le Shun

(Lunch) Le Shun

9,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 12 kinds of original skewers / Meal / Dessert

Les Chants [World Travel Series: September-October France]

Petit Bucket

Appetizer: Pumpkin mousse and marinated scallops

Appetizer: Fig canapés and duck prosciutto

Stick vegetable salad with Shun's special miso

12 kinds of creative skewers, tiger prawns, pate de campagne (fried pistachios)
・ Apple and Camembert cheese ・ Myoga and ginger wrapped in barracuda ・ Chestnut and sweet potato fried together ・ Lily root bun ・ Seared bonito ・ Domestic beef with whole grain mustard ・ Deep-fried lotus root and shrimp ・ Seasonal kudzu tofu ・ Ginkgo loin ham wrapped around ・ Seasonal mushrooms


Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert macaroons and seasonal fruits

Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Porsi yang banyak Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 11:30 AM - 1:00 PM
(Lunch) Le Shun + 1 drink of your choice

(Lunch) Le Shun + 1 drink of your choice

9,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Midi Shun [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

9 kinds of creative skewers, tiger prawns, daikon radish oden style, red moss roast ham wrapped in scallion, seasonal kudzu tofu, kanagashira and myoga
Malakoff Seasonal Mushrooms
・ Pork and green onion skewers ・ Turnip rolls

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

catatan

The following drinks will be available exclusively for online reservations.
・Beer by the glass, wine (sparkling, white, red), non-alcoholic beer, cola, ginger ale, oolong tea, orange juice, apple juice, cranberry juice
▶Other special offers and discounts are not available.

(Dinner) Traditional

(Dinner) Traditional

8,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 8 kinds of original skewers / Meal / Dessert

Traditional [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

8 kinds of creative skewers, tiger prawns, red moss and roast ham wrapped in sardines, Spanish mackerel marinated in yuzu, Malakoff, pork and green onion skewers, seasonal kudzu tofu, Japanese ginger and myoga, daikon radish oden style

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Porsi yang banyak Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM
(Dinner) Traditional + 1 drink of your choice

(Dinner) Traditional + 1 drink of your choice

8,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Traditional [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

8 kinds of creative skewers, tiger prawns, red moss and roast ham wrapped in sardines, Spanish mackerel marinated in yuzu, Malakoff, pork and green onion skewers, seasonal kudzu tofu, Japanese ginger and myoga, daikon radish oden style

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

catatan

The following drinks will be available exclusively for online reservations.
・Beer by the glass, wine (sparkling, white, red), non-alcoholic beer, cola, ginger ale, oolong tea, orange juice, apple juice, cranberry juice

(Dinner) Fusion

(Dinner) Fusion

10,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 11 kinds of original skewers / Meal / Dessert

Fusion [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

11 kinds of original skewers, prawns, red moss and roast ham rolls, scallops and clam chowder, seasonal mushrooms, cordon bleu, crab cream croquette, domestic beef with whole grain mustard, seasonal kudzu tofu, truffle risotto, turnip rausu fried rolls, kanagashira and myoga

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Porsi yang banyak Pembayaran kartu tersedia
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM
(Dinner) Fusion + 1 drink of your choice

(Dinner) Fusion + 1 drink of your choice

10,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Fusion [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

11 kinds of original skewers, prawns, red moss and roast ham rolls, scallops and clam chowder, seasonal mushrooms, cordon bleu, crab cream croquette, domestic beef with whole grain mustard, seasonal kudzu tofu, truffle risotto, turnip rausu fried rolls, kanagashira and myoga

Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream

Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons
(Dinner) Shun

(Dinner) Shun

12,500 JPY per person (Tax included)

Homemade bread / Starter / Appetizer / Vegetable sticks / Homemade bread / 14 kinds of original skewers / Meal / Dessert

Shun [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

14 kinds of original skewers, Tiger prawns, red moss and roast ham wrapped in scallops, clam chowder, seasonal kudzu tofu, eel and avocado, pork and green onion skewers, seasonal mushrooms, domestic beef with whole grain mustard, crab cream croquette, turnip and fried egg rolls, Spanish mackerel pickled in yuzuan sauce, cordon bleu, truffle risotto, daikon radish oden style


Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream


Coffee or tea

*Ingredients may be subject to change depending on availability.

Disajikan dengan hidangan penutup Porsi yang banyak
  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Course availability: Mar 1, 2025 -
  • Course capacity: 1 - 4 persons
  • Available hours: 5:30 PM - 7:30 PM
(Dinner) Shun + 1 drink of your choice

(Dinner) Shun + 1 drink of your choice

12,500 JPY per person (Tax included)

Homemade bread / appetizer / hors d'oeuvres / vegetable sticks / homemade bread / 6 kinds of creative skewers / meal / dessert

Shun [World Travel Series: November Switzerland]

Tupp

Appetizer: Romanesco mousse and dried mullet roe

Appetizer: Smoked salmon and rosti

Stick vegetable salad with Shun's special miso

14 kinds of original skewers, Tiger prawns, red moss and roast ham wrapped in scallops, clam chowder, seasonal kudzu tofu, eel and avocado, pork and green onion skewers, seasonal mushrooms, domestic beef with whole grain mustard, crab cream croquette, turnip and fried egg rolls, Spanish mackerel pickled in yuzuan sauce, cordon bleu, truffle risotto, daikon radish oden style


Mongolian salt and original sauce

Meal: Mixed rice with 16 grains, dashi ochazuke or seasonal udon

Dessert: Apple pie with vanilla ice cream


Coffee or tea

*Ingredients may be subject to change depending on availability.

  • Biaya tambahan berlaku untuk pesanan tambahan.
  • Ketersediaan kursus: - 30 November 2025
  • Course capacity: 1 - 4 persons

SH’UN Wine & Dine

ワイン&ダイン「シュン」

Buat Reservasi
Markah

Tempat Makan

06-6646-5122 (+81-6-6646-5122)

Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.

Helpdesk

050-2030-4678 (+81-50-2030-4678)
Akses
Kurang dari 1 menit berjalan kaki dari Stasiun Nankai Namba di Jalur Utama Nankai. Keluar dari gerbang tiket stasiun dan ikuti petunjuk menuju lift hotel.
Masakan
Jepang / Kushiage (tusuk sate goreng), Jepang / Sosaku Jepang (masakan kreatif), Minuman Beralkohol / Wine / Kushiage/Kushikatsu (tusuk sate goreng), Jepang
Buka
[Rabu-Minggu] Makan siang 11:30 - 15:00 (Pemesanan terakhir 14:30) / [Rabu, Kamis, Minggu] Makan Malam 17:30 - 21:00 (Pemesanan terakhir 20:30) / [Jumat, Sabtu] Makan Malam 17:30 - 22:30
Tutup
Senin, Selasa
Harga rata-rata
Dinner: 10,000 JPY / Lunch: 7,000 JPY
Metode Pembayaran
  • Kartu Kredit Diterima

    Visa / JCB / Diners Club / American Express / Master Card

  • Pembayaran E-money Diterima

    Kartu IC Transportasi

  • Pembayaran Kode QR Diterima

    PayPay / au PAY / Alipay

Alamat
6F, Swissôtel Nankai Osaka, 5-1-60, Namba, Chuo-ku, Osaka-shi, peta Osaka Outside view
Alamat (untuk sopir taksi)
大阪府大阪市中央区難波5-1-60 スイスホテル南海大阪6F
Layanan Berbahasa Inggris
Menu berbahasa Inggris dan Staf berbahasa Inggris tersedia.
Informasi Berdasarkan UU Transaksi Komersial Spesifik Jepang