Yakiniku Kappo Hajime

Seats Only

[ANNIVERSARY Course]

8,800 JPY per person (Tax included)

Free toast drink

Seasonal kimchi and namul

Special seared Shiretoko beef yukhoe

Choreogi salad

Special Shiretoko beef nigiri



・Beef tongue comparison
・Hajime sagari and offal
・Special Shiretoko beef four kinds platter

Beef stew curry or Japanese-style cold noodles

Homemade yogurt ice cream

Contents may change depending on availability.

Yakiniku x Kappo cuisine [Enishi] [Counter seating only]

11,000 JPY per person (Tax included)

Appetizer > Beef Chawanmushi

Meat Appetizer > Seasonal Kimchi and Namul/Omasumai with Vinegar and Miso/Beef Tripe Arima-ni/Bite-sized Yukhoe and Bruschetta/Today's Meat Sushi/Beef Tataki with Condiments

Salad > Instant Smoked Japanese-style Salad

Grilled Dishes > Special Beef Tongue, Thick and Thin Slices
Special Shiretoko Beef, Lean and Marbled, Salt-Grilled
Special Shiretoko Beef, Lean and Marbled, Sauce-Grilled
Selected Offal Assortment
Special Sirloin Yakisuki, with a Bite of Rice and Egg Yolk

Rice and Noodles > Beef Stock Chazuke or Beef Stew Curry or Citrus Cold Noodles

Sweets > Seasonal Homemade Sorbet

"Shiretoko Beef Enjoyment Course"

20,000 JPY per person (Tax included)

Free toast drink

Today's special dish: Roast beef with sesame sauce, etc.

Cold meat dish: Two types of seared Shiretoko beef yukhoe

Salad: Choreogi salad

Grilled with salt: Two types of Shiretoko beef, lean and marbled, top tongue

Appetizer: Shiretoko beef sushi and seasonal kimchi

Grilled with sauce: Two types of Shiretoko beef, lean and marbled

Sirloin: Yakisuki or Yakishabu

Rice dish: Shiretoko beef and seasonal clay pot rice

Dessert: Homemade yogurt ice cream

Contents vary depending on seasonal supplies.