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Search Results: Hyogo, Nara, Sashimi (raw fish)/Seafood
61 - 80 of 80 restaurants
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Izakaya Dondon
居酒屋 どんどん
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Nabe (hot pot)
Dinner: 2,800 JPY / Lunch: 2,800 JPY
Dinner: 2,800 JPY / Lunch: 2,800 JPY
[ Tuesday ~ Sunday,Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Monday
Unknown.
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Seasonal dishes Takei
旬肴 たけ井
Amagasaki, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
12:00 am - 12:00 am Reservations required at least two days in advance; open 24 hours a day, 365 days a year.
None Reservations required at least two days in advance; open 24 hours a day, 365 days a year.
Unknown.
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Yasaimakigushinejirinishinomiyakitaguchiten
野菜巻き串 ねじり 西宮北口店
Nishinomiya, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
Dinner: 2,999 JPY / Lunch: 2,999 JPY
Dinner: 2,999 JPY / Lunch: 2,999 JPY
[ Monday ~ Thursday,Sunday ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm) [ Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:30 pm)
None open on Sundays
Unknown.
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Shiki-gyosai Urabe
四季魚菜うらべ
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
7,000 JPY
7,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday Sundays and holidays
Unknown.
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Kushikatsureo
串かつ 澪音
Takarazuka, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese Sosaku (creative), Japanese / General / Kushiage (deep-fried skewers) / Sashimi (raw fish)/Seafood
4,500 JPY
4,500 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 2:00 am (last order 1:00 am) *Opens at 16:00 when the main race is held.
Tuesday
Unknown.
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Shunsai Kappo Himezen
旬彩割烹 姫膳
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Nabe (hot pot) / Sake
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Day Before Holidays ] 5:30 pm - 10:00 pm (last order 9:30 pm) We will resume normal business from March 22nd!
Saturday,Sunday,Holidays
Unknown.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Umemaru
うめ丸
Awaji Island, Awaji Island, Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 8,800 JPY / Lunch: 8,800 JPY
Dinner: 8,800 JPY / Lunch: 8,800 JPY
Lunch 11:00 am - 2:30 pm (last order 1:00 pm) Dinner 5:30 pm - 9:00 pm (last order 7:00 pm)
None
English-speaking staff available.
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Bishukako AJITO
美酒嘉希 AJITO
Koshien, Nishinomiya/Ashiya/Amagasaki, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Brazilian/South American / Beer
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Weekday,Saturday ] Dinner 6:00 pm - 5:00 am
Sunday
Unknown.
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Japanese-style pub Ginjoukizoku
美酔酒屋 吟醸貴族
Nara, Nara city/ Yamatokoriyama/Tenri, Nara
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Cookshop
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
5:30 pm - 11:00 pm (last order 10:00 pm)
Sunday
Unknown.
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Sakana no Taisho
さかなの大将
Kawanishi, Nishinomiya/Ashiya/Amagasaki, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Sushi
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Dinner: 3,500 JPY / Lunch: 1,100 JPY
Lunch 11:00 am - 2:30 pm (last order 1:50 pm) Dinner 5:00 pm - 10:00 pm (last order 9:30 pm) The last entry is at 13:30 for lunch hours and 21:00 for evening hours. Please contact us by phone. [ Saturday,Sunday,Holidays ] 11:00 am - 10:30 pm (last order 9:30 pm) We will be open on Saturdays, Sundays and holidays without a break during the day. (Lunch menu is available until 14:30)
Irregular
Unknown.
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Chanko Kuramae
ちゃんこ蔵前
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Nabe (hot pot) / Chanko Nabe (sumo wrestler's hot pot)
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Chunagon Kobe Harborland branch
中納言 神戸ハーバーランド店
Harborland, Kobe/Waterfront area, Hyogo
Seafood, Japanese / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal) / Japanese Sosaku (creative cuisine)
Dinner: 10,000 JPY / Lunch: 6,000 JPY
Dinner: 10,000 JPY / Lunch: 6,000 JPY
11:00 am - 8:00 pm (last order 7:00 pm) Lunch 11:00 am - 4:30 pm
None
English menu available.
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Suginaka
すぎなか
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Sake
Dinner: 7,000 JPY / Lunch: 7,000 JPY
Dinner: 7,000 JPY / Lunch: 7,000 JPY
[ Monday,Wednesday ~ Sunday,Holidays,Day Before Holidays ] 5:30 pm - 12:00 am (last order 11:30 pm)
Tuesday
Unknown.
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Tabemonya Miki
たべもんや 味輝
Akashi, West Kobe/Miki , Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / General
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
[ Monday,Wednesday ~ Saturday ] 5:00 pm - 2:30 am [ Sunday,Holidays ] 5:00 pm - 12:00 am
Tuesday *From October 2024, we will also be closed on the third Wednesday of every month.
Unknown.
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Waai
和ぁい
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese Sosaku (creative), Japanese / General / Sashimi (raw fish)/Seafood / Japanese Sosaku (creative cuisine)
Dinner: 3,500 JPY / Lunch: 1,550 JPY
Dinner: 3,500 JPY / Lunch: 1,550 JPY
5:30 pm - 11:30 pm LO 23:30
Closed every Sunday and closed on holidays
Unknown.
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Suzunoan
すずのあん
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Chicken / Sashimi (raw fish)/Seafood
5,000 JPY
5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday We have New Year's and summer holidays, please contact us for details.
Unknown.
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Seasonal fish swimming and chanko nabe Gen ~ GEN ~
旬のおさかな 泳ぎてっちり・ちゃんこ鍋 玄～GEN～
Oji/Koryo/Kashiba, Gojo, Nara
Japanese, Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Chanko Nabe (sumo wrestler's hot pot)
Dinner: 3,500 JPY / Lunch: 1,500 JPY
Dinner: 3,500 JPY / Lunch: 1,500 JPY
[ Monday,Thursday ~ Sunday ] Lunch 11:30 am - 2:00 pm [ Monday,Wednesday ~ Sunday ] Dinner 5:00 pm - 11:00 pm
Tuesday Closed every Tuesday. Every Wednesday's lunch is a day off.
Unknown.
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Shungyodokoro Mikura
旬魚処 海蔵
Shinzaike, Kobe/Waterfront area, Hyogo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Kaisen Nabe (seafood hot pot) / Sake
9,900 JPY
9,900 JPY
[ Friday,Saturday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Monday,Tuesday,Wednesday,Thursday,Sunday Our closing days may change. Please contact us by phone.
Unknown.
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Himeji HYOTEI Honmachi branch
姫路瓢亭 本町店
Himeji, West Kobe/Miki , Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday
Unknown.
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Select the Sashimi (raw fish)/Seafood restaurants you are interested in from the recommendations for Hyogo prefecture.
With SAVOR JAPAN, you can search recommended Sashimi (raw fish)/Seafood restaurants found around Hyogo prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Kyoto and Osaka Area.
These recommendations for Hyogo prefecture include the restaurants in Kobe/Waterfront area, West Kobe/Miki , Awaji Island, Himeji Castle, Kinosaki International Arts Center and Osaka International Airport (Hyogo).
Recommended cuisines for Hyogo prefecture are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
