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Search Results: Japanese, Japanese, Yakiniku/Steak
2121 - 2140 of 4124 restaurants
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Steak and Seasonal cuisine Ippo
ステーキと季節もの一歩
Yanagawa/Omuta/Chikugo, Yanagawa, Fukuoka
Japanese, Japanese / General
Dinner: 10,000 JPY / Lunch: 10,000 JPY
Dinner: 10,000 JPY / Lunch: 10,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 11:00 pm (last order 10:30 pm)
Sunday However, we accept from 6 people, such as Keio, Legal Affairs, etc., at reservation only.
Unknown.
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Ajikobo DEN
味肴房 田
Moriguchi, Moriguchi/Neyagawa/Hirakata, Osaka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner 5:00 pm - 12:00 am
Irregular
Unknown.
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Taste Kanda River
味神田川
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Tempura (fried seafood and vegetables), Japanese / General / Tempura (battered, fried seafood and vegetables) / Sake
Dinner: 18,000 JPY / Lunch: 18,000 JPY
Dinner: 18,000 JPY / Lunch: 18,000 JPY
[ Monday ~ Saturday ] Dinner 5:00 pm - 11:00 pm (last order 9:30 pm)
Sunday,Holidays
Unknown.
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Yakiniku Bar TARASHI
焼肉BarTARASHI
Nishiki-sanchome, Nagoya, Aichi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Horumon (offal meat) / Yakiniku (grilled meat) / Cocktail
8,000 JPY
8,000 JPY
6:00 pm - 3:00 am (last order 3:00 am)
Sunday
Unknown.
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Agushabushabutoiebachabu
あぐーしゃぶしゃぶと言えば!!ちゃぁぶ~
Asahibashi, Naha, Okinawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Okinawa Cuisine
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Tuesday ~ Sunday ] Dinner 5:30 pm - 11:00 pm (last order 9:30 pm)
Monday
English menu available.
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Shokusai Sakabo Matsumoto
食彩酒房まつもと
Matsuyama/Kume/Wakasa, Naha, Okinawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / Shabu-shabu (boiled meat slices) / Teppanyaki (iron griddle grilling) / Steak
Dinner: 5,500 JPY / Lunch: 5,500 JPY
Dinner: 5,500 JPY / Lunch: 5,500 JPY
5:30 pm - 10:30 pm (last order 10:00 pm)
Irregular
Unknown.
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Sushi Kokei
すし 古径
Tennoji/Abenobashi, Tennoji/Shinsekai/Sumiyoshi, Osaka
Sushi, Japanese / General / Sushi / Sake
Lunch 11:00 am - 3:00 pm (last order 2:30 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None New Year's Day is closed
English menu and English-speaking staff available.
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Sushi restaurant Nishimura
寿司割烹 西村
Sumiyoshi, Hakata, Fukuoka
Sushi, Japanese / General / Sushi / Kaiseki (traditional multi-course meal)
10,000 JPY
10,000 JPY
[ Weekday,Day Before Holidays ] Dinner 5:00 pm - 12:00 am [ Saturday,Sunday,Holidays ] 12:00 pm - 12:00 am
Irregular
English-speaking staff available.
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Shokusai Hanakiraku
しょくさい花器楽
Kita-Shinchi, Umeda/Kitashinchi, Osaka
Kaiseki (course menu), Japanese / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal) / French
Dinner: 8,000 JPY / Lunch: 1,100 JPY
Dinner: 8,000 JPY / Lunch: 1,100 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 12:00 pm - 1:30 pm [ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm
Sunday,Holidays
Unknown.
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Sushihashimoto
鮨 はし本
Futako-Tamagawa/Yoga, Setagaya, Tokyo
Sushi, Japanese / Sashimi (raw fish)/Seafood / Sushi / Sake
Dinner: 6,000 JPY / Lunch: 1,000 JPY
Dinner: 6,000 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 1:00 pm [ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 9:30 pm)
Irregular Closed only for lunch on Wednesdays. The evening part is open as usual.
English menu available.
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Yakiniku Gyumaru Shibuya Branch
焼肉牛丸 渋谷店
Shibuya Center-Gai/Koen-Dori, Shibuya, Tokyo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Yakiniku (grilled meat) / Korean
Dinner: 3,480 JPY / Lunch: 2,980 JPY
Dinner: 3,480 JPY / Lunch: 2,980 JPY
[ Saturday,Sunday,Holidays ] Lunch 12:00 pm - 4:00 pm [ Monday ~ Thursday,Sunday,Holidays ] Dinner 4:00 pm - 1:00 am (last order 12:30 am) [ Friday,Saturday,Day Before Holidays ] Dinner 4:00 pm - 4:00 am
None
Unknown.
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Royster Nakasu
ロイスター 中洲店
Nishinakasu/Haruyoshi, Hakata, Fukuoka
Teppanyaki, Yakiniku/Steak / Sashimi (raw fish)/Seafood / Oyster / Steak
Dinner: 10,000 JPY / Lunch: 1,500 JPY
Dinner: 10,000 JPY / Lunch: 1,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 5:00 pm - 12:00 am (last order 11:30 pm) *Lunchtime and late-night hours are also available. Please feel free to contact us.
Wednesday
Unknown.
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Yakiniku Hanada Toyohashi
焼肉はなだ豊橋店
Toyohashi, Toyohashi, Aichi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Japanese Beef Steak / Yakiniku (grilled meat) / Korean
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
5:00 pm - 10:00 pm (last order 9:30 pm)
Monday Closed every Monday *If Monday is a public holiday, closed on Tuesday. Closed on September 2nd.
Unknown.
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Aizen
愛禅
Kochi Station/Harimayabashi, Kochi, Kochi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Local Japanese Cuisine
10,000 JPY
10,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday ] Dinner 5:00 pm - 10:00 pm
Wednesday
Unknown.
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Kiminoya
きみのや
Ibara/Kasaoka/Asakuchi, Other Areas of Okayama, Okayama
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 1,000 JPY / Lunch: 1,000 JPY
Dinner: 1,000 JPY / Lunch: 1,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:00 am - 3:00 pm (last order 2:30 pm) [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 8:00 pm (last order 7:30 pm)
Monday
Unknown.
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Mizuhikitei
水ひき亭
Korinbo/Katamachi, Kanazawa, Ishikawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Japanese Beef Steak
4,000 JPY
4,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm
Monday Sundays and holidays are also possible when making a reservation
Unknown.
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Sushi Restaurant Moriyama
鮨処 森山
Hakodate, Hakodate, Hokkaido
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
[ Weekday,Saturday,Holidays ] Lunch 12:00 pm - (last order 2:00 pm) *Open when there is a reservation in advance *Please feel free to contact us for overtime hours such as early morning hours according to the time of JR or airplane. [ Weekday,Saturday,Holidays ] Dinner 5:00 pm - (last order 10:00 pm) *Please feel free to contact us regarding after-hours business according to JR and airplane times.
Sunday We will be open on Sunday, September 21st, and closed on Tuesday, September 23rd!
Unknown.
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Aburiya Fujisen
炙り家 ふじ仙
Miyagino/Wakabayashi, Sendai, Miyagi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Yakiniku (grilled meat) / Sake
Dinner: 4,000 JPY / Lunch: 1,200 JPY
Dinner: 4,000 JPY / Lunch: 1,200 JPY
[ Monday,Wednesday ~ Friday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) Due to various circumstances, starting from July 1, 2025, we will be suspending lunch service on Saturdays, Sundays, and holidays. [ Monday,Wednesday ~ Friday ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm) [ Saturday,Sunday,Holidays ] 4:30 pm - 11:00 pm (last order 10:30 pm) Starting July 1, 2025, our opening hours on Saturdays, Sundays, and holidays will be changed.
Tuesday Every Tuesday, plus 9/17, 10/15, 11/19, 12/17 and 12/31
Unknown.
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Sandaime Shimoura Ushi, yakiniku restaurant directly managed by Shimomura Ranch
下村牧場直営焼肉店三代目下村牛
Obu/Tokai, Nagoya, Aichi
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (Japanese BBQ) / Horumon (offal meat) / Yakiniku (grilled meat)
Dinner: 4,000 JPY / Lunch: 1,500 JPY
Dinner: 4,000 JPY / Lunch: 1,500 JPY
[ Monday,Tuesday,Thursday,Friday ] Lunch 11:00 am - 2:30 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday,Friday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Other 11:00 am - 9:00 pm (last order 9:00 pm)
Wednesday
Unknown.
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Sushi Yuraku
すし遊洛
Koshigaya, Kasukabe/Koshigaya, Saitama
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Dinner: 2,000 JPY / Lunch: 1,000 JPY
10:00 am - 11:00 pm (last order 10:30 pm)
None
Unknown.
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