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Search Results: Japanese, Japanese, Taverns, Yakiniku/Steak, Chinese
2621 - 2640 of 5548 restaurants
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Mitokuya
味とく家
Fukushima/Noda, Umeda/Kitashinchi, Osaka
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 11:00 pm (last order 9:30 pm)
Sunday 2021-22 New Year holidays: December 30th (Thursday) to January 4th (Tuesday)
Unknown.
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Robata to Seafood Daitan Nihonbashi Ten
炉端と海鮮 だい炭 日本橋店
Nihonbashi, Tokyo Station, Tokyo
Japanese, Japanese / Sashimi (raw fish)/Seafood / Robatayaki (coal grilling) / Sake
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
5:00 pm - 11:00 pm LO cuisine 22:00 drink 22:30 [ Saturday,Holidays ] 3:00 pm - 11:00 pm LO cuisine 22:00 drink 22:30
Sunday
Unknown.
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Shabuzen Kawasaki
しゃぶ禅 川崎店
Kawasaki, Kawasaki, Kanagawa
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Nabe (hot pot)
8,000 JPY
8,000 JPY
Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
None
English menu available.
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Tempura Japanese cuisine Hamase
天ぷら 日本料理 浜勢
Utsunomiya, Utsunomiya, Tochigi
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
[ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] 11:00 am - 2:00 pm (last order 1:30 pm) [ Monday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 9:00 pm (last order 8:00 pm)
Tuesday,Wednesday
Unknown.
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Katsu Kani no Hanasaki
活カニの花咲
Susukino, Sapporo, Hokkaido
Seafood, Japanese / General / Sashimi (raw fish)/Seafood / Crab
Dinner: 36,000 JPY / Lunch: 36,000 JPY
Dinner: 36,000 JPY / Lunch: 36,000 JPY
Dinner 6:00 pm - 11:00 pm
Irregular
Unknown.
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Umaimonya 18
うまいもん家 18
Nishitenma, Umeda/Kitashinchi, Osaka
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Chicken / Nabe (hot pot)
Dinner: 3,000 JPY / Lunch: 800 JPY
Dinner: 3,000 JPY / Lunch: 800 JPY
5:00 pm - 10:30 pm (last order 10:00 pm) Lunch 11:30 am - 2:00 pm
Every Saturday, Sunday and public holidays
Unknown.
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Kushitatsu Meieki main branch
串たつ 名駅本店
Nagoya Station, Nagoya, Aichi
Yakitori/Kushiyaki (grilled skewers), Japanese / Yakitori (grilled chicken skewers) / Kushiyaki (grilled skewers) / Motsu Nabe (offal hot pot)
2,500 JPY
2,500 JPY
5:00 pm - 11:00 pm (last order 10:30 pm)
None
Unknown.
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Freshwater Fish Cuisine Koisei
川魚料理 鯉清
Asaka/Wako/Shiki, Wako/Asaka/Fujimi, Saitama
Japanese, Japanese / Unagi (eel) / Suppon (soft-shelled turtle) / Kaiseki (traditional multi-course meal)
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] 11:30 am - 8:00 pm (last order 7:30 pm) [ Monday ] 11:30 am - 3:00 pm (last order 2:30 pm)
Tuesday (If it corresponds to a public holiday ※, I will transfer it the next day)
Unknown.
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Kisoya
木曽屋
Kanayama/Atsuta-ku/Nakagawa-ku, Nagoya, Aichi
Kaiseki (course menu), Japanese / General
Dinner: 9,000 JPY / Lunch: 8,000 JPY
Dinner: 9,000 JPY / Lunch: 8,000 JPY
Dinner 5:30 pm - 10:00 pm ※By appointment only [ Saturday,Sunday,Holidays ] Lunch 12:00 pm - 3:00 pm * Banquets only (lunch menu not available)
Irregular (Irregular holidays. Please contact us for details.)
Unknown.
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Seafood Cuisine Iwaya
さかな料理 いわや
Iwaki, Iwaki/Hamadori, Fukushima
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Ankou Nabe (monkfish hot pot)
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:00 pm - 10:00 pm (last order 9:30 pm)
Sunday
Unknown.
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Sake No Miyo Wadan
咲けの実夜 Wadan
Kurume, Kurume, Fukuoka
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
5:00 pm - 12:00 am (last order 11:00 pm)
Irregular We will have a day off on Sunday or Monday. 【Temporary opening with reservation for more than 10 people. Please contact us. 】
Unknown.
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Japanese Seafood Isaribi
日本海の幸 漁火
Matsue Station, Matsue, Shimane
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Holidays,Day Before Holidays ] 5:30 pm - 11:30 pm
Sunday * In the case of consecutive holidays, we will be open on the last day of the consecutive holidays.
Unknown.
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Japanese Cuisine Matsuhiro
日本料理 松廣
Gifu City, Gifu, Gifu
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Kaiseki (traditional multi-course meal)
Dinner: 4,000 JPY / Lunch: 2,000 JPY
Dinner: 4,000 JPY / Lunch: 2,000 JPY
5:00 pm - 9:00 pm (last order 8:30 pm) Please make a reservation if you plan to visit after 7pm. Please contact us for reservations outside of opening hours. Lunch 11:30 am - 2:00 pm (last order 1:30 pm) Please contact us for reservations outside of opening hours.
Closed every Thursday and the fourth Wednesday of every month. Please make a reservation if you wish to visit after 7pm.
Unknown.
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Awajishima Kaijo Hotel
淡路島海上ホテル
Awaji Island, Awaji Island, Hyogo
Japanese Sosaku (creative), Japanese / Fugu (blowfish) / Nabe (hot pot) / Kaiseki (traditional multi-course meal)
6,500 JPY
6,500 JPY
12:00 am - 12:00 am
None *There may be temporary closures.
Unknown.
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ABURI NO SUKE
炙之介 ABURI NO SUKE
Shizuoka, Shizuoka, Shizuoka
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Cocktail
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm
Monday
Unknown.
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Nichigetsubo Tan
日月房 旦
Gion, Kawaramachi/Kiyamachi/Pontocho (Downtown Kyoto), Kyoto
Japanese, Japanese / General / Kaiseki (traditional multi-course meal) / Kyoto Cuisine
Dinner: 23,000 JPY / Lunch: 14,000 JPY
Dinner: 23,000 JPY / Lunch: 14,000 JPY
[ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:00 pm [ Monday ~ Wednesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm -
Thursday
English menu and English-speaking staff available.
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ShabuZen Ginza Creston Hotel branch
しゃぶ禅 銀座クレストンホテル店
Tsukiji, Ginza/Yurakucho/Tsukiji, Tokyo
Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew), Japanese / General / Shabu-shabu (boiled meat slices) / Kaiseki (tea-ceremony dishes)
7,000 JPY
7,000 JPY
7:00 am - 10:00 am Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
None
English menu and English-speaking staff available.
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Charcoal grill Taka
炭火焼 鷹
Kochi City, Kochi, Kochi
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Kushiyaki (grilled skewers) / Chicken
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
[ Weekday,Saturday ] 6:00 pm - 11:00 pm
Sunday
Unknown.
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NARUTO
NARUTO
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Japanese, Japanese / General
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Day Before Holidays ] Lunch 11:30 am - 2:00 pm (last order 1:30 pm) [ Weekday,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Saturday,Sunday,Holidays
Unknown.
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Sakanaya Hidezo
魚屋 ひでぞう
Yuda Onsen, Yamaguchi/Hagi, Yamaguchi
Izakaya (Japanese tavern), Taverns / Chicken / Sashimi (raw fish)/Seafood / Fugu (blowfish)
Dinner: 3,500 JPY / Lunch: 3,500 JPY
Dinner: 3,500 JPY / Lunch: 3,500 JPY
5:00 pm - 12:00 am (last order 11:30 pm)
Monday * Business if Monday is a public holiday. The next Tuesday will be closed.
Unknown.
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These recommendations for Japanese also include the restaurants for General, Sashimi (raw fish)/Seafood and Sushi.
You can also search restaurants by selecting areas; Tokyo Area, Near Tokyo, Kyoto and Osaka Area, Hokkaido Area, Northern Honshu (Tohoku), Central Honshu (Chubu), Western Honshu (Chugoku), Shikoku, Kyushu and Okinawa and Ryukyu Islands.
