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Search Results: West Kobe/Miki , Hyogo, Japanese
21 - 23 of 23 restaurants
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Shokusaiya Nakamura
食彩家 なかむら
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / Fugu (blowfish) / Sushi / Kaiseki (tea-ceremony dishes)
Dinner: 3,000 JPY / Lunch: 2,000 JPY
Dinner: 3,000 JPY / Lunch: 2,000 JPY
11:30 am - 10:00 pm Lunch 11:00 am - 2:30 pm (last order 2:00 am)
Wednesday Please make a reservation for the night club business by the day before. 14: 00-17: 30 Reservation consultation is possible during preparation
Unknown.
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Isozakana Ichitoku
いそざかな一とく
Akashi, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 4,000 JPY
Dinner: 6,000 JPY / Lunch: 4,000 JPY
5:30 pm - 10:00 pm It is in the place that entered the alley from the main street. Please enjoy your calm time Lunch 12:00 pm - 2:00 pm Lunch time is only for customers with reservation. You can dine slowly and quietly
Sunday every Sunday. It is possible to consult on Sunday's reservation
English-speaking staff available.
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Kaishoku Mutsuki
懐食 睦月
Himeji, West Kobe/Miki , Hyogo
Japanese, Japanese / General / Japanese Sosaku (creative cuisine) / Sake
Dinner: 5,000 JPY / Lunch: 3,000 JPY
Dinner: 5,000 JPY / Lunch: 3,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:00 pm (last order 9:00 pm)
Wednesday Third hot day
Unknown.
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Select the Japanese restaurants you are interested in from the recommendations for West Kobe/Miki .
With SAVOR JAPAN, you can search recommended Japanese restaurants found around West Kobe/Miki according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for West Kobe/Miki include the restaurants in Himeji, Kakogawa, Akashi and Himeji Castle.
Recommended cuisines for West Kobe/Miki are Taverns（Izakaya）, Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.
