Find Restaurant
Online Reservation
Find Restaurant
Online Reservation
Search Results: Kobe/Waterfront area, Hyogo, Hyogo
41 - 60 of 254 restaurants
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Kobe Kitano Hotel French Restaurant Ash
神戸北野ホテル フレンチレストランアッシュ
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
French, Italian/French / French
Dinner: 15,000 JPY / Lunch: 8,000 JPY
Dinner: 15,000 JPY / Lunch: 8,000 JPY
Lunch: 11:30 a.m.-2:00 p.m. (last orders at 2:00 p.m.); dinner: 6:00 p.m.-9:00 p.m. (last orders at 9:00 p.m.)
Irregular
Unknown.
A 15-minute walk from the west exit of Sannomiya station on the JR Tokaido main line, or a 15-minute walk from the west exit of Kobe Sannomiya station which is served by the Tokyu Kobe main and Kobe high-speed lines.
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Fudozaka Kikuchi
不動坂 菊地
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Suppon (soft-shelled turtle) / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 1,500 JPY
Dinner: 6,000 JPY / Lunch: 1,500 JPY
Lunch 11:30 AM-2:30 PM (last order 2 PM)/Dinner 5:30 PM-10:30 PM (last order 10:30 PM)
Mondays
Unknown.
Disembark at JR Sannomiya Station. Go north on Flower Road. Go past the intersection at Kano-cho, then head west on the first street after that.
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Okinose
沖の瀬
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Sashimi (raw fish)/Seafood / Nabe (hot pot) / General
5,000 JPY
5,000 JPY
[Weekday/Saturday/Holiday] Normal hours 17:00 - 01:00 [Sunday/Holiday] Normal hours 17:00 - 00:00
Irregular
Unknown.
Five minute walk from JR Hankyu Hanshin Kobe Municipal Subway Line Sannomiya Station. Immediately after entering Higashimon.
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Sumibi-yakiniku Yasubee
炭火焼肉 安部え
Sannomiya, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Kimchi Nabe (kimchi hot pot)
800 JPY
800 JPY
[Weekdays] Lunch 11:30-14:30 [Tuesday-Sunday] Dinner 17:00-22:30 (last order 21:00) Dinner is skipped on Mondays.
Monday
English menu available.
A two minute walk from Kobe Sannomiya Station. Take the west exit. It is on the first basement floor of the Sun Plaza building across from the exit.
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Sumibi Shichirin Yakiniku Itozakura
炭火七輪焼肉 糸桜
Kobe/Shinkaichi, Kobe/Waterfront area, Hyogo
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Yakiniku (grilled meat) / Horumon (offal meat) / Wine
5,000 JPY
5,000 JPY
[Tuesday - Sunday, National Holidays, Day before National Holidays] Normal hours: 17:00 - 23:00 (Last order: 22:00)
Mondays
Unknown.
From Nishi-Motomachi Station, walk for 1 minute along the north side of JR Koka.
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Ca sento
Ca sento
Motomachi, Kobe/Waterfront area, Hyogo
Spanish/Mediterranean, Global/International / Spanish / European
Dinner: 40,000 JPY / Lunch: 40,000 JPY
Dinner: 40,000 JPY / Lunch: 40,000 JPY
[Thursday-Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00 pm) / Dinner 6:00 pm - 11:00 pm (L.O. 10:00 pm)
Monday, Third Tuesday
English-speaking staff available.
5 minutes walk from Kenchomae Station on Kobe Municipal Subway Yamate Line / 15 minutes walk from Motomachi Station on JR Kobe Line
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Kobe Harborland Sandaya
神戸ハーバーランド 三田屋
Harborland, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Japanese Beef Steak / Steak / Western Teppanyaki (iron griddle grilling)
Dinner: 6,500 JPY / Lunch: 2,625 JPY
Dinner: 6,500 JPY / Lunch: 2,625 JPY
Normal hours: 11:00 am - 9:30 pm (last order 8:30 pm) / Lunch: 11:00 am - 3:00 pm
None
English menu available.
A 10-minute walk from Kobe station and Nishi-Motomachi station on various lines/A 15-minute walk from Kosoku Kobe station on the Kobe Kosoku line
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Private room Kobe yakiniku x all-you-can-eat specialty restaurant Nikumaru Nikumaru Sannomiya Main Store
個室 神戸焼肉×食べ放題専門店 肉丸 にくまる 三宮本店
Sannomiya, Kobe/Waterfront area, Hyogo
4,000 JPY
4,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Irregular
Unknown.
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Kobe beef / Kobe organic vegetables Shin
神戸牛・神戸有機野菜 志ん
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 10,000 JPY / Lunch: 3,500 JPY
Dinner: 10,000 JPY / Lunch: 3,500 JPY
[ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) Basically, only the lunch menu will be served. If you make a reservation, we can offer a course menu for dinner. [ Wednesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 10:30 pm (last order 9:30 pm) Only the dinner course menu will be offered. Open if the regular holiday is a holiday.
Monday,Tuesday If Monday or Tuesday is a national holiday, it will be closed due to irregularities.
Unknown.
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Kobegyutowashokukyodoryoricharyokenshirosannomiyaten
神戸牛と和食郷土料理 茶寮 けんしろう-三宮店-
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Yakitori (grilled chicken skewers) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 3,000 JPY
Dinner: 4,000 JPY / Lunch: 3,000 JPY
12:00 pm - 12:00 am (last order 11:30 pm)
None
Unknown.
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Hyster GangStar produce by NewYork Garden Place hug
Hyster GangStar produce by NewYork Garden Place hug
Rokko, Kobe/Waterfront area, Hyogo
Cafe, Cafe/Sweets / Pasta / European / Hamburger
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Dinner: 3,000 JPY / Lunch: 1,500 JPY
Lunch 11:00 am - 3:00 pm (last order 3:00 pm) *Closed on irregular days. Please check the website. [ Wednesday ~ Sunday ] Dinner 3:00 pm - 9:45 pm (last order 9:00 pm) [ Monday,Tuesday ] Lunch 11:00 am - 3:00 pm (last order 2:00 pm) Irregular holidays Please check the website
Irregular
English menu and English-speaking staff available.
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Wasabi to Sakana
わさびと魚
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Lunch 11:30 am - 2:00 pm (last order 1:45 pm) [ Monday ~ Thursday,Sunday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Irregular
English-speaking staff available.
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Kobe Teppanyaki Steak Iwasaki
神戸鉄板ステーキいわさき
Sannomiya, Kobe/Waterfront area, Hyogo
Steak, Yakiniku/Steak / Teppanyaki (iron griddle grilling) / Steak / Wine
Dinner: 15,000 JPY / Lunch: 15,000 JPY
Dinner: 15,000 JPY / Lunch: 15,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 3:00 pm (last order 1:30 pm) Reservation times: 12:00, 12:30, 13:00 [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:00 pm (last order 8:00 pm) Last entry is at 8:00 PM
Wednesday
Unknown.
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I EN
意縁
Sannomiya, Kobe/Waterfront area, Hyogo
Chinese, Chinese / General / Gyoza (dumplings) / Szechuan
4,000 JPY
4,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 2:00 am (last order 1:30 am)
None
English-speaking staff available.
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Robihachi
炉火 鉢
Sannomiya, Kobe/Waterfront area, Hyogo
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
[ Weekday,Saturday,Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
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Nishimuraya Wagaku
西村屋 和楽
Mikage, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Crab / Steak
Dinner: 6,500 JPY / Lunch: 3,600 JPY
Dinner: 6,500 JPY / Lunch: 3,600 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm)
Wednesday *Open on public holidays.
Unknown.
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Kushidokoro Mogami Kobe Sannomiya
串処最上神戸三宮店
Sannomiya, Kobe/Waterfront area, Hyogo
Kushiage/Kushikatsu (deep-fried skewers), Japanese / General / Kushiage (deep-fried skewers) / Kaiseki (tea-ceremony dishes)
Dinner: 10,000 JPY / Lunch: 5,000 JPY
Dinner: 10,000 JPY / Lunch: 5,000 JPY
[ Weekday,Saturday,Sunday,Holidays ] Lunch 11:30 am - 3:00 pm (last order 2:30 pm) [ Weekday,Saturday,Sunday,Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
We will be open throughout the New Year holidays. We will be open for lunch only on January 4th.
English menu available.
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Private room yakiniku, Kobe beef Kanbei
個室焼肉・神戸牛官兵衛
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / Yakiniku (Japanese BBQ) / Japanese Sosaku (creative cuisine) / Yakiniku (grilled meat)
Dinner: 5,000 JPY / Lunch: 5,000 JPY
Dinner: 5,000 JPY / Lunch: 5,000 JPY
5:00 pm - 8:00 pm (last order 7:30 pm)
Irregular
Unknown.
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Kappo Takeda
割烹 武田
Shin-Kobe/Kitano, Kobe/Waterfront area, Hyogo
Kaiseki (course menu), Japanese / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes) / Sake
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Dinner: 8,000 JPY / Lunch: 8,000 JPY
Lunch 12:00 pm - 2:00 pm (last order 1:30 pm) (Advance reservation required) Dinner 6:30 pm - 10:00 pm (last order 9:30 pm) (Advance reservation required)
Irregular
Unknown.
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Kobegyutokaisenkoshitsuizakayarinkobesannomiyaekimaeten
神戸牛と海鮮 個室居酒屋 凛-rin- 神戸三宮駅前店
Sannomiya, Kobe/Waterfront area, Hyogo
Izakaya (Japanese tavern), Taverns / General / Sashimi (raw fish)/Seafood / Sukiyaki (hot pot stew)
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Dinner: 4,000 JPY / Lunch: 4,000 JPY
4:00 pm - 12:00 am
Irregular
English menu available.
Find Other Categories/Cuisines
- Kobe/Waterfront area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Kobe/Waterfront area Teppanyaki (iron griddle grilling)
- Kobe/Waterfront area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Kobe/Waterfront area Sashimi (raw fish)/Seafood
- Kobe/Waterfront area Taverns
- Kobe/Waterfront area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Popular areas & cuisines
Select the restaurants you are interested in from the recommendations for Kobe/Waterfront area.
With SAVOR JAPAN, you can search recommended restaurants found around Kobe/Waterfront area according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Hyogo prefecture.
These recommendations for Kobe/Waterfront area include the restaurants in Sannomiya, Nankinmachi(Kobe Chinatown)/Kyukyoryuchi, Shin-Kobe/Kitano, Osaka International Airport (Hyogo) and Kobe Airport.
Recommended cuisines for Kobe/Waterfront area are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.