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Search Results: Japanese
821 - 840 of 3957 restaurants
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Sagamihara Shell Head Office
相模原甲羅本店
Hashimoto/Sagamihara, Atsugi/Sagamihara/Yamato, Kanagawa
Dinner: 6,000 JPY / Lunch: 2,000 JPY
Dinner: 6,000 JPY / Lunch: 2,000 JPY
[ Monday ~ Friday ] Lunch 11:30 am - 3:00 pm (last order 2:00 pm) [ Monday ~ Friday ] Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] 11:00 am - 10:00 pm (last order 9:00 pm)
None
Unknown.
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Higashi-Shinsaibashi Hozuki
東心斎橋ほおずき
Higashi-Shinsaibashi/Shinsaibashi-suji, Shinsaibashi, Osaka
Japanese, Japanese / Nabe (hot pot) / Okinawa Cuisine / Awamori
Dinner: 4,500 JPY / Lunch: 4,500 JPY
Dinner: 4,500 JPY / Lunch: 4,500 JPY
[ Monday ~ Thursday ] Dinner 5:00 pm - 2:00 am (last order 1:00 am) [ Friday ] Dinner 5:00 pm - 3:00 am (last order 2:00 am) [ Saturday ] Other 2:00 pm - 3:00 am (last order 2:00 am) [ Sunday,Holidays ] Dinner 5:00 pm - 1:00 am (last order 12:00 am)
Irregular
English menu available.
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Kappo Fujikyo
割烹 ふじ京
Takasaki, Takasaki/Tomioka, Gunma
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Kaiseki (tea-ceremony dishes)
Dinner: 2,500 JPY / Lunch: 1,100 JPY
Dinner: 2,500 JPY / Lunch: 1,100 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] 11:30 am - 2:00 pm We are also open on Sundays and national holidays. Lunch starts from 990 yen and is available at a great price. [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 9:30 pm (last order 9:00 pm) Sales closed if closed on holidays
Monday We are open on public holidays
Unknown.
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Hand-made Soba Kikutani
手打そば 菊谷
Sugamo, Sugamo, Tokyo
Soba (noodles), Japanese / General / Soba (noodles)
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm [ Tuesday ~ Saturday,Day Before Holidays ] Dinner 6:00 pm - 8:30 pm (last order 8:00 pm)
Monday Monday (Open on public holidays and days with "4", closed on the following Tuesday)
Unknown.
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Mikoichiba
みこ市場
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Seafood, Japanese / General / Sashimi (raw fish)/Seafood / Donburi (rice bowl)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
[ Monday ~ Saturday,Holidays ] Lunch 12:00 pm - 2:00 pm [ Monday ~ Saturday,Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Sunday New Year's holidays are closed
English menu and English-speaking staff available.
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Takemaruno Denden
たけまるの傳々
Yamagata, Yamagata, Yamagata
Japanese, Japanese / Kushiyaki (grilled skewers) / Soba (noodles) / Local Japanese Cuisine
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
[ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 12:00 am (last order 11:30 pm) Open on Sundays for public holidays
Sunday If Monday is a holiday it is open Sunday
Unknown.
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Fugu / seasonal cuisine Shunrakukan
ふく料理/季節料理 旬楽館
Shimonoseki , Yamaguchi/Hagi, Yamaguchi
Japanese, Japanese / General / Sashimi (raw fish)/Seafood / Fugu (blowfish)
Dinner: 6,000 JPY / Lunch: 2,500 JPY
Dinner: 6,000 JPY / Lunch: 2,500 JPY
[ Monday,Tuesday,Thursday ~ Saturday ] Lunch 11:00 am - 2:00 pm [ Monday,Tuesday,Thursday ~ Saturday ] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) [ Sunday,Holidays ] Lunch 11:00 am - 2:00 pm [ Sunday,Holidays ] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm)
Wednesday New Year's Eve, New Year's Day
Unknown.
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Unaginokaguratoyotaten
鰻の神楽 豊田店
Toyota, Nagoya, Aichi
1,700 JPY
1,700 JPY
Unknown.
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Himawari
ひまわり
Sumiyoshi, Tennoji/Shinsekai/Sumiyoshi, Osaka
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Dinner: 2,000 JPY / Lunch: 1,000 JPY
Unknown.
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Noroshi
狼煙
Hino, Hachioji/Tachikawa, Tokyo
6,000 JPY
6,000 JPY
Unknown.
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Osake to bishoku Wataru no daidokoro
お酒と美食 わたるの台所
Okinawa/Uruma, Okinawa/Nago, Okinawa
Japanese, Japanese / General / Kushiyaki (grilled skewers) / Okinawa Cuisine
Dinner: 3,000 JPY / Lunch: 3,000 JPY
Dinner: 3,000 JPY / Lunch: 3,000 JPY
6:00 pm - 12:00 am (last order 11:00 pm) Drink LO 23: 30
Sunday There are other temporary closures
Unknown.
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Kako Misawa
佳肴 三佐和
Nippori, Ueno/Yanaka, Tokyo
Japanese, Japanese / General / Kaiseki (tea-ceremony dishes) / Cookshop
Dinner: 8,000 JPY / Lunch: 2,000 JPY
Dinner: 8,000 JPY / Lunch: 2,000 JPY
[ Saturday,Sunday ] Lunch 11:30 am - 2:00 pm (last order 1:45 pm) Lunch will be closed during [Priority measures such as prevention of spread]. [ Monday,Tuesday,Friday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 10:30 pm (last order 9:30 pm)
Wednesday,Thursday
Unknown.
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Soba to sake Ao
蕎麦と酒 碧
Hodogaya/Futamatagawa, Yokohama, Kanagawa
Soba (noodles), Japanese / General / Soba (noodles) / Sake
Dinner: 3,000 JPY / Lunch: 1,000 JPY
Dinner: 3,000 JPY / Lunch: 1,000 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 11:00 pm (last order 10:30 pm)
Wednesday
Unknown.
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Raiden Sushi
来殿寿し
Gotanda, Shinagawa, Tokyo
Sushi, Japanese / General / Sashimi (raw fish)/Seafood / Sushi
Dinner: 7,000 JPY / Lunch: 850 JPY
Dinner: 7,000 JPY / Lunch: 850 JPY
[ Weekday,Saturday,Day Before Holidays ] Lunch 11:30 am - 1:30 pm [ Weekday,Saturday,Day Before Holidays ] Dinner 5:30 pm - 11:00 pm (last order 10:30 pm)
Sunday,Holidays
Unknown.
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MIMIU Namba Branch
美々卯 なんば店
Namba, Tennoji/Shinsekai/Sumiyoshi, Osaka
Japanese, Japanese / General / Udon (noodles) / Soba (noodles)
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
11:00 am - 10:00 pm (last order 9:00 pm)
Irregular
Unknown.
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Wasabi to Sakana
わさびと魚
Sannomiya, Kobe/Waterfront area, Hyogo
Japanese, Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Lunch 11:30 am - 2:00 pm (last order 1:45 pm) [ Monday ~ Thursday,Sunday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm) [ Friday,Saturday ] Dinner 5:30 pm - 10:00 pm (last order 9:30 pm)
Irregular
English-speaking staff available.
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SAKE Bar Yu
SAKE Bar ゆう
Asakita-ku/Asaminami-ku, Other Areas of Hiroshima Prefecture, Hiroshima
Japanese Sosaku (creative), Japanese / Tempura (battered, fried seafood and vegetables) / Japanese Sosaku (creative cuisine) / Sake
Dinner: 5,000 JPY / Lunch: 1,000 JPY
Dinner: 5,000 JPY / Lunch: 1,000 JPY
[ Weekday,Saturday ] Lunch 11:30 am - 2:30 pm (last order 2:00 pm) [ Weekday,Saturday ] Dinner 4:00 pm - 12:00 am (last order 11:00 pm)
Sunday
Unknown.
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Seasonal Cuisine Ryoutei
季節料理 漁亭
Shimbashi/Shiodome, Ginza/Yurakucho/Tsukiji, Tokyo
Japanese, Japanese / Whale Meat / Fugu (blowfish) / Kaiseki (traditional multi-course meal)
Dinner: 6,000 JPY / Lunch: 6,000 JPY
Dinner: 6,000 JPY / Lunch: 6,000 JPY
5:00 pm - 11:30 pm
Saturdays, Sundays, congratulations (We will open on Saturday if you book for 4 people or more.) 12, January will also open on Saturdays.
Unknown.
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Ginza Kanawa
銀座 かなわ
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Japanese, Japanese / General / Suppon (soft-shelled turtle) / Oyster
Dinner: 7,000 JPY / Lunch: 1,250 JPY
Dinner: 7,000 JPY / Lunch: 1,250 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 11:30 am - 3:00 pm [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 10:00 pm
Monday New Year 's holiday will be closed.
English menu available.
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Ginza Yasuhisa
銀座 安久
Ginza, Ginza/Yurakucho/Tsukiji, Tokyo
Kaiseki (course menu), Japanese / General / Kyoto Cuisine / Sake
Dinner: 36,000 JPY / Lunch: 36,000 JPY
Dinner: 36,000 JPY / Lunch: 36,000 JPY
Dinner 5:00 pm - 11:30 pm (last order 8:30 pm) Irregular
Irregular
Unknown.
Select the Japanese restaurants you are interested in from the recommendations .
With SAVOR JAPAN, you can search recommended Japanese restaurants according to your search criteria such as area, budget, and cuisine.
These recommendations for Japanese also include the restaurants for Japanese, Kaiseki (course menu) and Sushi.
You can also search restaurants by selecting areas; Tokyo Area, Near Tokyo, Kyoto and Osaka Area, Hokkaido Area, Northern Honshu (Tohoku), Central Honshu (Chubu), Western Honshu (Chugoku), Shikoku, Kyushu and Okinawa and Ryukyu Islands.
