Dari chef
A chef who is constantly thinking up new menus in which the flavors of the drinks and the food complement each other
Born in 1965 in Oita Prefecture, graduated from Tsuji Japanese Culinary Arts College. After gaining experience in Kyoto and Osaka he went independent, starting his own restaurant in Kyoto. In 2006 fate brought him to "Ristorante Misato", where he shows off his skills daily as the lead chef.
毛利 亮
MORI RYO
Rekomendasi Restoran Chef
Ulasan Restoran dari Koki yang Merekomendasikan.
didukung oleh
Teks ini diterjemahkan secara otomatis melalui Google Translation API.
Alasan Mengapa Saya Merekomendasikan.
It is recommended to be located in Kyoto Kawaramachi [Citron Bure]. You will have a great French. All the food is of high quality and the restaurant has a pleasant feeling of distance between the staff and the guests.
Chef MORI RYO’s Recommendation
2022-02-09
Restoran Misato
RISTORANTE 美郷
Reservasi online
Nomor telepon Tempat Makan
075-351-0098Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
050-2030-4678Detail
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Kartu Kredit Diterima
Kartu UFJ / Visa / JCB / Diners Club / Kartu DC / Kartu UC / American Express / NICOS / Master Card / Credit Saison
Makan siang / Bebas Rokok / Reservasi / Ramah anak / Makanan lengkap / Minuman sepuasnya / Banyak pilihan anggur
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
