From the chef
Mr. Sakurai was inspired to become a chef during his part-time job, feeling that chefs were cool.
He was born in 1996 in Hokkaido. While working part-time at a restaurant, he was taken to various dining establishments by a regular customer. It was during a visit to a French restaurant that he realized "chefs are cool," inspiring him to pursue a career in the culinary world. He is currently honing his skills daily at Sushi Michi Shinbashi.
櫻井 築
Kizuku Sakurai
Namara Umai! Sushi Michi Shinbashi
なまら旨い！鮨道新橋
Shop
03-6452-8050All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
Free Wi-Fi / No smoking / Reservations / Counter seating available / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Search for attractions near Namara Umai! Sushi Michi Shinbashi
Attractions in Tokyo
