Dari chef
A part-time job during student days sparked an interest in the culinary world.
Mr. Matsuda was born in 1981 in Okinawa. From a young age, he loved eating. A part-time job during his student years ignited his passion for the culinary world, motivating him to pursue a career in the food industry. He has worked at various establishments, including an Okinawan cuisine restaurant, a Chinese restaurant, and an izakaya. At one izakaya chain, he was given responsibilities for product development. Currently, he is serving as a chef at Itsumo Tsukiyoni, which opened in August 2025.
松田 尚也
Hisaya Matsuda
Itsumo Tsukiyoni
イツモ月夜ニ。
Tempat Makan
090-8923-7899Semua reservasi akan diterima melalui formulir web untuk memastikan proses reservasi berjalan lancar.
Helpdesk
Meja bantuan Savor Japan dapat membantu pengunjung asing berbahasa Inggris di Jepang berkomunikasi dengan restoran dan membuat reservasi antara pukul 9:00 pagi dan 9:00 malam (waktu Jepang. Ini bukan nomor bebas pulsa).
050-2030-4678
Gratis Wi-Fi / Reservasi / Kamar yang dipesan / Hidangan utama
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
