From the chef
The connoisseur owner's attention to detail brings Wagyu beef and smiles to the customers.
Mr. Miyamoto entered the culinary world through the meat wholesale business and discovered the joy of providing meat that people describe as "delicious." He pays close attention to the sauces and the meat cuts as well, to ensure customers enjoy the meat in its best condition. Using his discerning eye to select Wagyu, he aims to convey the true appeal of delicious meat nationwide, continuously pursuing the essence of quality meat and the smiles of his customers.
宮本 信次
Nobutsugu Miyamoto
Wagyu Yakiniku Nobu-chan
和牛焼肉 信ちゃん
Shop
098-963-4129All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
English menu / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / No smoking / Reservations / Child friendly / Counter seating available / Kids menu / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
