Ulasan
Ulasan Restoran dari Koki yang Merekomendasikan.
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It is a restaurant of authentic charcoal grilled with fresh chicken and pork. If you are a western chef, you will be able to enjoy your own taste with a recipe different from ordinary charcoal grilling. The recommendation is to eat a fresh raw state of "boiled liver." The outer side has a smoked aroma, the inside is slightly warm, and the texture that melts in the mouth is juicy. It is very delicious to eat with homemade original sauce. Since I'm doing until midnight, I'm looking forward to going with the staff after work.
2022-02-08
Kushiyaki Raizu panggang arang
炭火串焼 らいず
Reservasi online
Detail
[ Saturday ] 1:00 pm - 3:00 am (last order 2:00 am)
[ Sunday,Holidays ] 1:00 pm - 2:00 am (last order 1:00 am)
[ Friday,Day Before Holidays ] 5:00 pm - 3:00 am (last order 2:00 am)
Closed only January 1st
Lunch / Late-night service / Child friendly / Coupons/vouchers / All you can eat / course meals / All you can drink / Large sake selection / Large wine selection
*Silakan tambahkan permintaan khusus untuk pertanyaan mengenai merokok/tidak merokok.
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Other Japanese / General, Japanese / Kushiyaki (grilled skewers), Japanese / Nabe (hot pot) restaurants in Tenjinbashi/Tenjinbashi-suji, Osaka
Restaurants in Tenjinbashi/Tenjinbashi-suji
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